In terms of irritation, yellow rice wine is a kind of self-brewed wine, and the alcohol concentration is generally less than 20%, while the alcohol concentration of white wine is slightly higher, so white wine is more irritating to the stomach after eating into the human body.
In terms of nutrients, yellow rice wine contains many nutrients such as protein and amino acids, while white wine contains trace substances such as aldehydes, acids and alcohols, which are relatively high.
In terms of efficacy, both yellow rice wine and white wine can promote blood circulation and have the effect of expelling cold, while yellow rice wine is low in calories and is often used as a drug introduction in Chinese medicine.
Therefore, it is generally suggested that drinking yellow wine will be better than white wine.