Jiang zhuoqin's thesis

1. Jiang Zhuoqin, Liang, Zheng Lin, Wei Jianghong. Study on the relationship between dietary protein and lipid metabolism in rats, Food Science 2001; 22(4):75-78

2. Zhong,, Jiang Zhuoqin (correspondent). Relationship between critical illness and gastrointestinal failure in children, New Medicine 200 1, 32 (10): 592-609.

3. Zhang Caixia and Jiang Zhuoqin (correspondents). Research Progress of Zinc and Selenium Antagonizing Lead Toxicity, China Gong * * Hygiene, 200 1,17 (12):1147-168.

4. Huang Qiong, Xu Yuechu, Wang Shenshui and Jiang Zhuoqin. Effects of low-level lead exposure on learning and memory ability of rats at different brain development stages, Journal of Health Toxicology, September 2006, 5438+0; 15(3): 149- 15 1

5. Jiang Zhuoqin, Zhou, Su, Huang,. Observation on energy demand of adults with light manual labor in cities, Journal of Nutrition, 200 1, 23 (4): 354-357.

6. He Junmei, Jiang Zhijun, Chen Qichang, Ma Zhijun, Dai Zhijun, Su Yaohui, Lv Sirui, Yang Delin, Chen Jiahui. Growth of infants at 18 months after birth in urban and rural areas of southern China. Journal of Children's Health, 2001; 37:456-464

7. Zhang Caixia and Jiang Zhuoqin (correspondents). Leptin and energy balance and obesity, Chinese journal of preventive medicine, 2002; 36( 1):66-67

Jessica Tan, Liu Feng, Chen Weihong, Li Yanmei, Li Qingfu, Zhang Caixia and Jiang Zhuoqin. Study on Lipid Metabolism of Simple Obese Children, China Maternal and Child Health Care, 2002; 17(3): 169- 17 1

9. Jessica Tan, Liu Feng, Chen Weihong, Li Yanmei, Li Qingfu, Zhang Caixia and Jiang Zhuoqin. Study on the relationship between serum leptin, insulin and blood sugar in children with simple obesity, China Maternal and Child Health Care, 2002; 17(6):366-367

10. Jessica Tan, Liu Feng, Chen Weihong, Li Yanmei, Li Qingfu, Zhang Caixia and Jiang Zhuoqin. Changes of blood lipid, lipoprotein and apolipoprotein in children with simple obesity, guangdong medical, 2002,23 (5): 474-475.

1 1. Zhu Huilian, Xu Yuechu, Jiang Zhuoqin, Wang Shenqi, Zhang Rungen. Effects of pyruvate on body weight and fat metabolism in obese rats, Journal of Nutrition, 2002,24 (3): 229-232.

12. He, Jiang Zhuoqin. Application of biomarkers in dietary prevention of colorectal cancer, Chinese Journal of Preventive Medicine, 2002,36 (5): 350-352.

13. Zhang Caixia and Jiang Zhuoqin (correspondents). Study on blood lipid, lipoprotein and apolipoprotein in children with simple obesity, south china journal of preventive medicine Journal, 2002,28 (6): 8-10.

14. Huang Qiong, Xu Yuechu, Zhu Huilian and Jiang Zhuoqin. Discussion on the protective mechanism of calcium and zinc on lead-induced memory impairment in rats, Journal of Health Toxicology, 65438+February 2002; 16(4):209-2 1 1

15. Zhong, Zhao Qing, Dong Hui, Jiang Zhuoqin (correspondent),. Study on the changes of two gastrointestinal hormones in children with critical gastrointestinal failure, New Medicine, 2003, 34 (3): 146- 148.

16. Zhang Caixia and Jiang Zhuoqin (correspondents). Study on the relationship between serum leptin and energy metabolism in children, south china journal of preventive medicine Journal, 2003,29 (1): 8-10.

17. Zhang Caixia and Jiang Zhuoqin (correspondents). Study on Leptin, Insulin and Their Correlation in Simple Obese Children, China Journal of Public Health, 2003; 19(6):657-658

18. Zhang Caixia and Jiang Zhuoqin (correspondents). Study on Energy Metabolism of Simple Obese Children, Journal of Nutrition, 2003,25 (4): 357-361.

19. Liang Jie and Jiang Zhuoqin (correspondents). Study on Energy Consumption of College Students in Guangdong Province, Health Research, 2003,32 (5): 468-470.

20. Jiang Zhuoqin (correspondent). 10 ~ 12 Study on Energy Metabolism of Normal Weight Children, China Industrial and Commercial Health, 2004,20 (2):181.

2 1. Zhang Caixia and Jiang Zhuoqin (correspondents). Relationship between children's basal metabolic rate and body composition, China Journal of Clinical Nutrition, 2004, 12 (1): 26-29.

22. Li Linlin and Jiang Zhuoqin (correspondents). Dietary restriction and aging, foreign medicine. Journal of Geriatrics, 2004,25 (4):152-154.

23. Wai-Man Chan and Jiang Zhuoqin (correspondents). The relationship between vitamin A and bronchial asthma, China Journal of Clinical Nutrition, 2005,13 (3):177-180.

24. Zhang Caixia and Jiang Zhuoqin (correspondents). Study on Nutritional Status of Simple Obese Children, China Journal of Child Health Care, 2005,13 (3):197-199.

25. Li, Jiang Zhuoqin (correspondent) and Zeng Derong. Distribution characteristics of 96 cases of bacterial food poisoning, south china journal of preventive medicine Journal, 2005,365,438+0 (5): 46-49.

27. Jiang Zhuoqin, He, Chen,, He Meizi. Multiple regression analysis of influencing factors on growth and development of four-month-old infants in Guangdong. Journal of Nutrition1998; 20(2):202-208

28. Jiang Zhuoqin, Chong Wang, Jian Huang, Pan, Li Yi. Effects of different cooking methods on calcium content in bone soup, Food Science1999; 20(3):65-67

29. Jiang Zhuoqin, Su, Feng Xiang, He. Study on Vitamin Intervention for Children Aged 4-9 in Guangzhou 10000, Health Research1999; 28 (Supplement): 109

30. Zhong and Jiang Zhuoqin (correspondents). Preliminary observation on the changes of plasma somatostatin level in children with central nervous system diseases, guangdong medical, 2006,27 (6): 833-834.

3 1. Liu Daxiong and Jiang Zhuoqin (correspondents). Determination of Dimethyl Fumarate in Mooncakes by Ultrasonic Extraction and HPLC. Journal of Strait Preventive Medicine, 2006, 12 (2): 5 1-52.

32. Liu Daxiong and Jiang Zhuoqin (correspondents). Determination of Copper and Lead in Wine by Graphite Furnace Atomic Absorption Spectrometry, China Journal of Food Hygiene, 2006, 18 (4): 320-323.

33. Zhong and Jiang Zhuoqin (correspondents). Study on the Changes of Two Gastrointestinal Peptides in Children with Intestinal Paralysis, guangdong medical, 2006,27 (8):1163-164.

34. Wai-Man Chan and Jiang Zhuoqin (correspondents). Effects of different levels of vitamin A on IL-5 and IgE in guinea pigs, guangdong medical, 2006,27 (9):1294-1296.

35. He Jieyi, Jiang Zhuoqin (correspondent), Li, et al. Analysis of food pollution in Guangzhou in 2005. Applied Preventive Medicine, 2006, 13 (4): 956-958.

36. Li Shaoxiong, Luan and Jiang Zhuoqin (correspondents). Research progress of food-borne pathogens detection and food microbial risk assessment, Modern Preventive Medicine, 2006,33 (9):1556-1557.

37. Liu Hanjiang, Jiang Zhuoqin. Current situation and supervision of health food, Chinese herbal medicine, 2006,29 (4): 404-407.

38. He Jieyi, Mao, Jing Qinlong, Li, Peng Zhili, Tan,,, Yang Zhicong and Jiang Zhuoqin (correspondents). The role of telephone survey in missing report of a food poisoning, Chinese Journal of Preventive Medicine, April, 20071(1);

39. Li Meiying and Jiang Zhuoqin (correspondents). Research progress of zinc and iron supplementation and children's IQ development intervention, Research on Trace Elements and Health, 2007,24 (3): 64-66.

40. Li Yanfang and Jiang Zhuoqin (correspondents). Research progress on the relationship between dietary factors and absorption of trace elements, Research on Trace Elements and Health, 2007,24 (4): 50-52.

4 1. Peng Zhili, Jiang Zhuoqin (correspondent), He Jieyi, Tan. Analysis and Suggestions on the Monitoring Results of Food Additives in Milk-containing Drinks in Guangzhou in 2005-2006, china tropical medicine, 2008,8 (2): 341-343.

42. Peng Zhili and Jiang Zhuoqin (correspondents). Some commonly used food additives in China and their application status, Journal of Tropical Medicine, 2007,7 (11):1139-1142.

43. Liu Ling and Jiang Zhuoqin (correspondents). Research progress on the relationship between lycopene biological activity and chronic diseases, Foreign Journal of Medical and Health, 2008,35 (1): 48-52.

44. Li Linlin, Han Shengna and Jiang Zhuoqin (correspondents). Experimental study on anti-aging effect of energy intake restriction on aged rats, Journal of Nutrition, 2008,30 (1): 35-38.

45. Chen Lin, Jiang Zhuoqin (correspondent). 1998 ~ 2003 Analysis of food poisoning cases in Guangzhou 108. China Journal of Health Inspection Technology, 2008, 18 (3): 485-487.

46. Xiong and Jiang Zhuoqin (correspondent). Analysis on the causes of treatment of iodine hyperthyroidism. China Journal of Epidemiology, 2008,27 (3): 349-351.

47. Yu, Yu, Xue and Jiang Zhuqin (correspondents). Energy consumption and energy intake of obese and non-obese children aged 0/0-12 in China. A boarding school in Guangzhou. Asia-Pacific Journal of Clinical Nutrition 2008; 17 (2):235-242

48. He Jieyi, Jing Qinlong, Li, Li Taihui, Deng and Jiang Zhuoqin (correspondents). Investigation on knowledge, attitude and behavior of food employees in Guangzhou, China Public Health, 2008,24 (Supplements): 37-38.

49. Zhong, Guo Yuxiong and Jiang Zhuoqin (correspondents). Effect of critical illness stress on serum fatty acid composition of sick children, China Pediatric Emergency Medicine, August 2008, 15(4):332-335.

50. Xie Liya, Xue and Jiang Zhuoqin (correspondents). Cardiovascular Risk Factors of Overweight and Obese Children in China: Comparison of Weight-to-Height Ratio Index and Body Mass Index as Screening Criteria. European Journal of Nutrition (2008) 47: 244–250.

5 1. Liang Jie and Jiang Zhuoqin (correspondents). 14 ~ 16-year-old adolescents, Modern Preventive Medicine, 2008,35 (10):1840-18465438.

52. Liang Jie, Jiang Zhuoqin (correspondent), He Yumin and Fang Xiaojun. Discussion on the formula for estimating the basal metabolic rate of healthy adults in China, China Medical College, 2008,22 (4): 372-374.

53. Chen Yu and Jiang Zhuoqin (correspondents). Analysis of food poisoning in Guangzhou 1998-2003, China Public Health, 2008,24 (Suppl.): 85-86.

54. Li, Jiang Zhuoqin (correspondent), Guo Xiang. Research progress of main hypoglycemic active components in mulberry resources, China Modern Chinese Medicine, 2008, 10 (10): 6-7.

55. He Qingquan, Huang Tingwen, Du Lirong, Lin Guangzhi, Gao Yaorong, Jiang Zhengqing, Yu Tingzhi, Wu Zhenguo, Lin Lirong and Lin Ruilin. Nutrition and children's respiratory health in China and Guangzhou. Public health. 2008, 122: 1425- 1432

56. Li, Jiang Zhuoqin, et al. Effect of soybean protein on lipid metabolism. Chinese Journal of Preventive Medicine, 2008,42 (8): 599-601.

57. He Qiqiang, Du Lin, Huang Zihui, Lin Guozhen, Wu Jiagang, Rong Lin, Lin Lin and Jiang Zhuoqin. Correlation between dietary nutrition and respiratory health of school-age children, Chinese Journal of Preventive Medicine, 2009,10 (2):115-165438.

58. Liu Daxiong, Luan, Qu, and Jiang Zhuoqin (correspondent). Analysis of Resveratrol Content in Domestic Wine, China Journal of Health Inspection Technology, 2008,18 (12): 2813-14.