2, the implementation of democratic management of children's diet, according to nutritional needs to develop recipes to ensure the supply of quantity. Calculate and analyze nutrition once a month. Pay attention to cooking nutrition and food hygiene.
3, do a good job in disease prevention and control, children and staff must have a physical examination before entering the park, establish a health file, give children a physical examination regularly as required, and do a good job in evaluation and analysis, adhere to morning examination and all-day health observation.
4, cooperate with the health and epidemic prevention departments, do a good job of planned immunization. Do a good job in the prevention, disinfection, isolation and quarantine of common diseases and infectious diseases.
5. Establish and improve the indoor and outdoor environment cleaning system, and clean and disinfect different places and articles as required. Children's daily necessities are specially designed for special people to cultivate children's good personal hygiene habits.