Shen Dan Healthy Dan

"Clean eggs" are eggs that have been specially treated such as grading, washing and drying, ultraviolet disinfection, infrared peeling, ultrasonic crack removal, oiling and food-grade ink spraying. Remove the feathers, feces and other harmful substances left on the eggshell, kill and inhibit the invasion of microorganisms into the egg body, thus protecting the health of the edible population. Some foreign countries have also legislated that untreated "dirty eggs" are strictly prohibited from being listed and traded, and only "clean eggs" can be listed and sold. Shen Dan Health Food Co., Ltd. introduced the concept of "healthy eggs" to China, and used biotransformation technology to deposit nutrients and disease-resistant substances needed by human body in eggs through feed, so as to achieve the purpose of maintaining human health and preventing diseases. At present, zinc iodine eggs have been developed. ● Shen Dan innovatively put forward five standards of "healthy eggs in China": pollution-free poultry growth environment, green feed feeding, lead-free technology production, no preservatives added during processing, and more biological nutrients. Shen Dan introduced the concept of "clean eggs" into China, and treated "dirty eggs" in eight processes to make them meet the safety and hygiene standards.