Author's brief introduction Temperature determines birth, aging, illness and death.

Author: Ma Yueling's book The Wisdom of Not Being Sick received rave reviews after its publication, and was selected as one of the top ten health books in China in 2007.

Ma Yueling is the author of The Wisdom of Not Being Sick. Parents are the best doctors for their children. The book Wisdom of Not Being Sick was published by Jiangsu Literature and Art Publishing House in 2007, which received rave reviews and sold more than 200,000 copies. And was selected as "Top Ten Health Books in China in 2007".

Its original name is Ma, and its number is 20 1 1. In the first half of the year, more than1000 people were poisoned by "eating raw loach" written in her book, which made her put forward a series of health preservation theories questioned.

Ma Yueling, known as the "healthy godmother", once topped the list of major books for a long time with a book "The Wisdom of Not Being Sick", and its first Ma Yueling Guyuan Plaster was even more popular in the country. 20 1 1 This year, more than 100 people were hospitalized because of eating raw loach as written in her book, which pushed Ma Yueling to the forefront, and other strange health preservation theories advocated by her were constantly questioned. Some experts say that Ma Yueling's theory is full of loopholes and even "disdains to argue with it".