1, the food safety supervision department shall investigate and deal with food safety problems as soon as possible after finding or receiving reports, and announce relevant information to the public in a timely manner. This can better protect consumers' right to know and health, and at the same time, it can better deter illegal activities.
2, food safety supervision departments in the release of food safety information, must ensure the authenticity and accuracy of the information, and shall not exaggerate the facts, conceal the truth or publish false information. Only real information can win the trust and support of consumers, and at the same time, it can really play a regulatory role in food safety.