Chicken is used to cook chicken soup, and the bottom material of clear soup hot pot is mainly for some hot pot lovers who are not suitable for spicy food. Hot pot is not spicy and tastes bad, but with the bottom material of clear soup hot pot, people can also taste delicious hot pot.
In addition, there are materials such as Lycium barbarum and Lentinus edodes as the bottom material of broth hot pot, which are very nutritious and nourishing to human body. If you eat too much spicy hot pot, you can try the bottom material of clear soup hot pot, which tastes good.
Method for making mutton offal clear soup hot pot bottom material
1. Buy foreign mixed soup in the supermarket for later use.
2. Add water to the pot. After the water boils, add mutton, mutton offal and sheep bones, and scoop out floating foam with high fire. Then add Radix Angelicae Dahuricae, Arillus Longan, Fructus Tsaoko, Pericarpium Citri Tangerinae, Semen Armeniacae Amarum, etc. , and add minced onion and ginger, and cook for more than 1 hour.
3. When eating, take the mutton and mutton offal cooked in the soup pot and chop them into bowls, then serve the mutton soup with minced garlic and spicy oil.
The above is to introduce you to the practice of clear soup hot pot bottom material. I believe that after reading it, the practice of this material is very clear, just a matter of actual action. If you are interested in hot pot, you might as well make a bottom material yourself. This kind of hot pot will be more delicious and suitable for your own taste.
It's cold and hot pot. There are many kinds of hot pots, such as Yuanyang pot, spicy pot and clear soup pot ... Clear soup hot pot uses clear soup as the soup pot, which is delicious and very suitable for the elderly, children and "spicy people". In this paper, we share with you three methods of making clear soup hot pot bottom material and the formula of clear soup hot pot bottom material