What's the difference between magic encounter dietary biscuits and ordinary biscuits?

Ordinary biscuits, such as cookies, wafers and sandwich biscuits, are just a kind of leisure and delicious food, which generally contains high calories, sugar and oil. Eating too much will make you fat, unhealthy and not a healthy food.

There are many coarse grain biscuits and fiber biscuits on the market now, such as eight-treasure miscellaneous grain cakes, whole wheat cakes and digestive biscuits, the treasure of five grains. The price of these biscuits is higher than that of ordinary biscuits. Grains and beans mainly contain insoluble fiber, which is rough. Many people who are used to polished rice and white flour don't like this rough feeling. For them, crude fiber food with a content of 3% is very "throat-wrenching". Even for the so-called high-fiber biscuits, the dietary fiber content indicated in the nutrient composition table does not exceed 10%, which is generally around 6%. Experts emphasize that if high-fiber food can still taste prominent and rough, it is nothing more than that oil plays a "lubricating" role in it, and the fiber will soften after absorbing oil. So the higher the fiber, the higher the fat content. Therefore, the crisper the biscuit, the more fat it means, especially those with high saturated fat. Magic Encounter Dietary Biscuit is a functional health food rich in soluble konjac dietary fiber. Biscuits are just carriers of konjac ingredients, which have the delicious characteristics of biscuit food and are convenient to eat. It is mainly used to supplement the dietary fiber needed by human body every day, adjust the dietary structure, balance nutrition, improve constipation, reduce obesity, protect the stomach and reduce the "three highs" and other dietary supplements.