1, don't eat with high-protein crab, fish, shrimp and other foods. Under the action of tannic acid, crabs, fish and shrimps with high protein are easy to solidify into blocks, that is, stomach persimmon stone.
2, sweet potato: can not eat with persimmon, after the two meet, it will form stomach persimmon stone, causing abdominal distension, stomach pain, vomiting, severe stomach bleeding, life-threatening;
3, not suitable for eating with skin. Some acid precipitation in persimmon is mainly in persimmon skin. Eating with skin virtually increases the risk of illness and easily causes abdominal pain, nausea and other symptoms.
4. Not suitable for eating with seafood. Tannic acid in persimmon can precipitate with protein and calcium salt in fish, shrimp and other foods, and can stimulate gastrointestinal organs, easily causing nausea and constipation.