Gourmet and Efficacy: Dessert/Dim Sum Diet for Teenagers to gain weight Recipe Taste: Sweetness Technology: Baking Mint Cheesecake Making Material: Main Ingredients: 300g Cheese Accessories: 90g Milk, 4g Gelatine, 200g Cream Seasoning: 100g Sugar, 100g Liquor to teach you how to make mint cheesecake and how to make delicious food. 1. Cream cheese softens when heated in water; 2. Add fine sugar and milk and mix well, then add mint wine and mix well; 3. Gelatine is soaked in ice water, drained and dissolved in water, and poured into mint wine to mix well; At 4.6 o'clock, when using the eggbeater to distribute the animal fresh cream, pour in the mint wine and stir it evenly; 5. Finally, pour the material into an 8-inch fixed baking mold and smooth it with a scraper; 6. Finally, put it in the freezer-18 and refrigerate for about 30 minutes.
Small cheese-food: cheese: cheese should not be eaten with bass; Do not eat fruit about 1 hour before and after eating cheese; People who take monoamine oxidase inhibitors should avoid eating cheese. be free of charge