Second, with the relief of symptoms, you can gradually switch to batter, porridge, egg soup and so on. And you can also add steamed meat pie, minced meat and egg soup, chicken soup, etc. Eat 5~6 times a day, with 50 g of staple food, milk, egg drop soup and so on. Can be used for meals. In order to ensure the supply of energy and nutrients needed for normal metabolism and ulcer tissue repair, the diet should be quantitative (250 ml/time) and regular (time /2~ 3 h), and the meal should not be too fast, and it should be chewed slowly. Give priority to soft and digestible food, and pay attention to properly increase nutrition, so as to avoid malnutrition and affect the healing of ulcer surface, and fast food with broken vegetables and residues.
Third, the convalescent patients' condition is stable and their symptoms are obviously alleviated. On the basis of adhering to drug treatment, guide patients to master the diet law and prevent the recurrence of the disease. The diet is mainly soft and digestible semi-liquid food, which can be eaten five times a day. Besides three meals, snacks can be added 1 time in the morning and afternoon. Eat soft rice, noodles, small wonton, steamed buns, steamed fish, boiled meatballs, etc. Avoid satiety and prevent bloating; In addition, you can also add some vegetables with less fiber, such as wax gourd, potato, yam, taro, radish and so on. Chew carefully and eat slowly.
Because peptic ulcer mainly occurs in the stomach and duodenal bulb, if you don't eat on time, gastric acid secretion will increase on an empty stomach, which will directly act on the injured part, destroy the protective barrier of gastric mucosa and affect ulcer healing. Therefore, it is necessary to instruct patients to eat regularly, avoid acidic foods, eat more alkaline foods, and properly supplement protein and vitamins to make the ulcer surface recover as soon as possible. In protein, eggs, milk, meat and other foods are the main foods, and vegetable oil is the main fat.
Fourth, after the stable period, normal general food can be given three times a day to ensure the balance of various nutrients, and attention should be paid to avoiding the inducing factors of peptic ulcer, such as overeating, drinking, non-steroidal drugs and so on.
2 What to eat for peptic ulcer (1) Avoid foods with excessive mechanical and chemical stimulation, so as not to destroy the mucosal barrier, such as coarse grains, celery, leeks, Chinese cabbage, bamboo shoots and dried fruits; There are also coffee, strong tea, spirits, thick soup and so on.
(2) Choose soft and digestible foods with high nutritional value, and supplement enough energy, protein and vitamins.
(3) protein should be supplemented at the rate of 1g/kg every day to maintain the body's needs and promote ulcer repair. If there is anemia, it should be supplemented at least at the ratio of 1.5g/kg.
(4) Carbohydrate can neither stimulate nor inhibit gastric acid secretion, and can supply 300-350g；; Every day; Choose digestible food, sucrose should not be too much, because it will increase gastric acid secretion and easily flatulence.
(5) Fat can inhibit gastric acid secretion without strict restrictions.
(6) Choose foods rich in B vitamins, vitamin A and vitamin C. ..
(7) Eating some alkaline diet can protect gastric mucosa, such as peanuts and milk pasta.
3 peptic ulcer can't eat anything that is easy to produce acid, such as sweet potato, potato, dessert and sweet and sour food;
Gas-producing food: such as raw onion, raw garlic, raw radish, garlic sprout, onion, etc.
Cold food, such as a lot of cold drinks, cold vegetables, etc. ;
Hard food, such as bacon, ham, sausage, mussel, etc.
Strong condiments, such as pepper, curry powder, mustard, Chili oil, etc.
4 Avoid the bad habit of smoking For patients with peptic ulcer, the main hazards of smoking are: ① reducing the secretion of pancreatic carbonic acid and interfering with the inhibitory effect of anti-secretory drugs on gastric acid secretion at night; ② Decrease the tension of pyloric sphincter and lower esophageal sphincter, leading to bile and gastric juice reflux.
Drinking alcohol is closely related to the occurrence of peptic ulcer. Because ethanol has a direct stimulating effect on gastric mucosa, long-term consumption of food containing more than 40% alcohol will cause mucosal erosion and digestive tract ulcer. Drinking alcohol during acute activities will obviously hyperemia gastric mucosa, increase blood flow and induce bleeding.
Drinking strong tea contains theophylline, which is a strong inhibitor of phosphodiesterase activity, which can promote gastric acid secretion and destroy the gastric mucosal barrier. In addition, if the water temperature is too high when drinking tea, it will also damage the gastric mucosa, which is also one of the causes of PU.
Drinking coffee can stimulate gastric acid secretion, and it is easy to produce indigestion symptoms after ingestion, which can induce the pain of ulcer, so drinking coffee should be prohibited during the attack.