Since the local COVID-19 case occurred at Lukou International Airport in Nanjing, Jiangsu Province on July 20th, the epidemic has spread to many provinces and cities, involving airports, tourist attractions and other public places. Public places are densely populated, and the potential risk of the spread of infectious diseases is greatly enhanced. On August 1 day, the Provincial Center for Disease Control and Prevention issued a health reminder, and the following key places should strictly implement the epidemic prevention and control system and take measures such as ventilation, cleaning and disinfection, and personal protection:
Airports and stations
Conduct code inspection, nucleic acid detection certificate, temperature measurement, etc. Remind passengers to wear masks during the whole pit stop and flight; Staff should make health declaration and health monitoring, and conduct regular nucleic acid screening; Strengthen the ventilation of the waiting room and clean and disinfect the public facilities and equipment frequently used by passengers in public areas; Strengthen passenger flow guidance to prevent crowding and gathering.
Shopping center supermarket
Set a special person at the entrance of the business premises to measure the body temperature of each employee and customer, and enter only when the body temperature is normal; All employees should wear masks and gloves when necessary. Arrange special personnel to remind customers to wear masks before entering large shopping malls and pay attention to washing their hands after returning home; Imported cold-chain foods should be transported by special personnel and not mixed with other cold-chain foods; Encourage customers to give priority to wireless scanning code payment and use elevators reasonably; Strengthen the ventilation in the mall and the cleaning and disinfection of all facilities. Clean up the garbage in time and keep the shopping mall clean and tidy.
pharmacy
Do a good job of controlling the people who enter the store. Carry out temperature measurement, health code check, wearing masks and other control requirements for people entering the store, and prohibit abnormal people from entering the store to buy medicines; Strengthen the personal protection of staff. Strengthen personal protection awareness, wear masks and work clothes scientifically, and strictly monitor body temperature; Activate the "Normalization Monitoring and Early Warning System for Epidemic Situation of Retail Pharmacy in Hunan Province", and carry out retail monitoring reports on four types of drugs: fever, cough, antivirus and antibiotics; Do a good job of environmental sanitation and cleaning in the store.
Fitness and sports venues
Make an appointment in advance, make health declaration and health monitoring; Clean and disinfect your hands before and after exercise; Reduce the stay time in the place and bath time; Meet the requirements of epidemic prevention management; Keep your distance from others during exercise, and don't get together for exercise and chat.
film
Booking tickets, health declaration and health monitoring; The audience keeps their distance and enters and exits in an orderly manner; Don't eat or drink in the cinema.
restaurant
Carry out health declaration and health monitoring, and employees are not on duty when they are sick; Employees wear masks, gloves and work clothes; Provide common spoons and chopsticks for guests, and non-disposable tableware can disinfect one guest; It is suggested to use electronic menu to order food and mobile payment settlement; Strengthen the ventilation, cleaning and disinfection in the store.
guesthouse
Carry out health declaration and health monitoring, and employees are not on duty when they are sick; Housekeeper supplies, disinfection supplies for guests; It is suggested to use mobile payment for settlement; When customers check in, they are required to abide by epidemic prevention management.
bank
Disinfect public goods; Employees should make health declaration and health monitoring, and wear masks and gloves; Provide hand disinfectant, so that customers can disinfect in time when they finish their business; Service desk, ATM, etc. Equipped with hand disinfectant; Recommend customers to use ATM machines to handle their own business; Remind customers to keep a distance of more than one meter when queuing.