Eating cream will not cause harm to the body, but be careful not to eat too much, otherwise it will be detrimental to the health of the gastrointestinal tract. Butter cream is a kind of animal cream, which is extracted from natural fresh milk without adding chemical additives, pigments and other substances, and will not cause harm to the body after eating. Cream does not contain trans fatty acids, so it will not cause disease after eating.
Cream contains nutrients needed by human consumption, including a large number of trace elements, such as calcium, iron, vitamins, etc., which is relatively healthy.