First, understand the working hours of the health certificate handling institution
First of all, you need to know the working hours of the health certificate handling institution in your area. This can be obtained by consulting official website, telephone consultation or on-site consultation. Generally speaking, health certificate institutions have service hours in the morning and afternoon of working days, but the specific time may vary from region to region.
Second, prepare relevant materials.
Before going to apply for a health certificate, you need to prepare relevant materials. These materials may include ID cards, recent photos, etc. Please know the list of required materials in advance to avoid missing or misplacing materials.
Third, go to the agency.
After determining the working hours of the handling institution and preparing the relevant materials, you can go to the handling institution in the afternoon. Please note that in order to avoid waiting too long during peak hours, you can try to choose off-peak hours.
4. Fill in the application form and submit the materials.
After arriving at the agency, you need to fill in the application form and submit relevant materials. Please make sure that the information filled in is accurate and follow the instructions of the staff.
Verb (abbreviation of verb) is waiting for examination and evidence collection.
After submitting the materials, you need to wait for review. After passing the exam, you can get a health certificate. Please note that the collection time of each institution may be different, and some institutions may need you to wait for a while to obtain evidence.
To sum up:
You can apply for a health certificate in the afternoon, but the specific processing time needs to be determined according to the working hours and relevant regulations of the health certificate handling institution. Before handling, you need to prepare relevant materials and understand the handling process. In the process of handling, please abide by the guidelines and regulations of the organization to ensure smooth handling.
Legal basis:
People's Republic of China (PRC) Food Safety Law
Article 45 provides that:
Food producers and business operators shall establish and implement the health management system for employees. Persons suffering from diseases that hinder food safety as stipulated by the administrative department of health of the State Council shall not engage in direct contact with imported food.
Food production and marketing personnel engaged in direct contact with imported food shall undergo annual health examination and obtain health certificates before taking up their posts.
Regulations on health management in public places
Article 7 provides that:
Personnel who directly serve customers in public places can only engage in their own work with the Health Certificate. Persons suffering from dysentery, typhoid fever, viral hepatitis, active tuberculosis, purulent or exudative skin diseases and other diseases that hinder public health shall not engage in direct customer service before they are cured.