Which home cooking affects health and can't be cooked together?

1

1 spinach+tofu: oxalic acid in spinach and calcium in tofu form calcium oxalate, which makes calcium in human body unable to be absorbed.

2 white wine+walnut: easy to cause blood fever, mild dry cough and severe nosebleeds,

3 milk+chocolate: calcium in milk and oxalic acid in chocolate combine to form calcium oxalate, which can cause dry hair, diarrhea, calcium deficiency and slow growth and development. 4. Sea fish+pumpkin: It will be poisoned when eaten together. 5. Tofu+honey: Eating together will make you deaf. 6. shrimp+food rich in vitamin c: arsenic, highly toxic. 7. Rabbit meat+eggs: easy to produce. 8. Rabbit meat+orange: causing gastrointestinal dysfunction, leading to diarrhea 9. Goose+persimmon will cause serious death 10. Carp+pickles: can cause digestive tract cancer, 1 1.

Beer+smoked food: may cause cancer or digestive tract diseases 12. Peanut+cucumber: easy to cause diarrhea 13.

Radish and orange: induce or cause goiter 14. Potatoes+bananas: Eating together will lead to spots on the face 15. Onion+tofu: calcium oxalate is formed, which makes it difficult to absorb calcium, resulting in calcium deficiency in human body 16. Donkey meat+Flammulina velutipes: Eating together will be heartbreaking and fatal.