If the health code holder has a fever of more than 37.3 degrees and is reported by the administrator, his health code will change from green to yellow. In fact, health codes are generally green, and personal location information is not collected. Those who have stayed in relevant areas, including passengers getting on and off at relevant stations in high-risk areas by car or train, are considered as "passing through" if the airport is located in high-risk areas and the plane has taken off and landed at the airport.
Epidemic prevention measures and key points:
Alcohol with a concentration of 75% used for epidemic prevention and disinfection belongs to Class A flammable liquid, so do not store it in large quantities. When using and storing, contact with fire sources is strictly prohibited. Alcohol disinfection needs to stay away from open flames! Avoid accidental fires caused by smoking and open flames in the furnace. Do not spray liquid disinfectant excessively on live equipment such as sockets, switches and electrical appliances during disinfection to avoid short circuit and fire.
Pay attention to personal hygiene, especially hand hygiene. Don't touch live livestock and poultry. Wash your hands frequently. Wash your hands with running water and soap (or hand sanitizer), especially before eating and handling raw and cooked food. Wash your hands after handling. Meat, poultry and eggs should be thoroughly cooked. Try not to eat raw seafood. It is advocated that food should be cooked and eaten as dinner, put in the refrigerator every other meal in time, and thoroughly heated when eaten again.
Raw and cooked separately to prevent cross-contamination. During the epidemic, it is not recommended to eat a lot of cold salad and cold meat cooked food. Containers and utensils for processing and holding food raw materials should be separated from cooked food, and should be cleaned and disinfected in time after use. Try to cook and eat at home. If you really need to sell food outside, you should wear a mask when you go out to deliver food. Wash your hands before eating after opening the take-away package.
Don't eat, try not to eat. For the staff's meals, it is recommended to pack and take them away and eat them separately. If you must eat in the canteen, don't get together, don't eat face to face, and don't chat while eating.
Refer to the above content: Baidu Encyclopedia-Epidemic Situation