2. The health certificate physical examination is different from the entry physical examination. The physical examination of health certificate needs to add anal swab and transaminase index, but it does not need entry physical examination.
3, catering industry, contact with food and other industries need to apply for health certificates, non-catering industry and food manufacturing employees generally need physical examination reports.
Article 10 of the Measures for the Supervision and Administration of Food Safety in Catering Services promulgated by the Ministry of Health shall, in accordance with the provisions of Article 34 of the Food Safety Law, establish and implement a health management system for employees and establish health records for employees. Catering service employees shall, in accordance with the provisions of the second paragraph of Article 34 of the Food Safety Law, conduct health examination every year and obtain a health certificate before taking part in the work.