Junle Baojian Pure Yogurt ranked first in the national sales of zero sucrose yoghourt category and became the leading brand in China zero sucrose yoghourt market. Especially in the field of low-temperature zero sucrose yogurt, the market share is as high as 46. 1%. Junle Baojian pure yogurt tastes sweet and mellow on the basis of zero sucrose addition and 65,438+0,000% fermented raw milk from its own ranch, so that everyone can enjoy the delicious yogurt while being healthy.
Characteristics of pure alcohol flavored yogurt.
Junlebao Dairy launched flavored fermented milk. In 2020, Junlebao Jianchun upgraded its products, a new generation of products, from raw materials, taste, design, positioning, brand and other aspects, without the burden of focusing on brand strength.
Moreover, Junlebao Zhenjiu pays more attention to the needs of young people. The person in charge of Junlebao Jianchun mentioned in an interview that young people call themselves migrant workers, but they are actually worried about the pressure of life and their health.
Jane hopes that young people can have a sip of Jane's yogurt on their way to work, during lunch break, or even during late-night overtime in tea time, so as to help them regain nutrition and energy, empower their health with Jane's simplicity, and help young people wake up naturally and easily gain a low-sugar sense of security.