1. Prepare ingredients: golden ear 1 piece, appropriate amount of millet, glutinous rice 1 spoon, a little medlar, and add rock sugar according to personal taste.
2. Put the materials into the pressure cooker and select the porridge cooking function 15 minutes.
3. When the pot is cold, decompress and uncover the lid.
4. Serve in a small bowl. If it is not sweet enough, you can add honey to taste.