Wheat can be used to treat restless mind, insomnia, dreaminess, mental depression, depression and other diseases, and wheat skin can be used to treat beriberi. Moreover, wheat also has the functions of nourishing the heart, calming the nerves, clearing away heat, relaxing bowels and nourishing the liver. In addition, it can also reduce the content of estrogen in blood and prevent and treat breast cancer.
Wheat characteristics
1. Growth habits:
Wheat is the general name of whole wheat plants, belonging to monocotyledonous plants and Gramineae plants. Its planting area is extensive, all over the world.
2. Fruit use:
Wheat fruit is one of the basic staple foods for human beings. When it is ripe, it can be ground into flour, which can be used to make bread, steamed bread, biscuits and other foods. Wheat is rich in starch, protein, fat, minerals, calcium, iron, vitamin A and other nutrients.
3. Fruit color:
The color of wheat is green and will turn yellow when it grows to a certain stage. In addition, the stems and leaves of wheat are all green, but they will turn golden yellow in the later stage of growth and maturity.
Efficacy and function of wheat
1. Treating spontaneous sweating and night sweats
Wheat is rich in starch, enzymes, protein, fat, calcium, phosphorus, iron, vitamin B and so on. Therefore, it has a very significant effect on treating sweating when sleeping and sweating after waking up.
2. Nourish the heart and strengthen the spleen:
Wheat is a plant that is sown in autumn, grows in cold winter, begins to flourish in spring and is harvested in summer. There is a year of qi, so it is also the length of the grain, which is beneficial to the kidney, removing heat and quenching thirst.
3. Improve blood vessels:
Wheat grains in wheat are rich in starch, protein, fat, minerals, calcium, iron, vitamin A and other nutrients, which have obvious promotion effects on human health, such as antioxidant activity and improvement of blood vessel function in human body.
Wheat taboo
Wheat is sweet and nutritious, but people with damp and hot spleen and stomach should eat less, and children with food accumulation should eat carefully, and it is not suitable for patients with chronic liver disease.