Only black tea and poria cocos will deliberately cultivate the community of ascomycetes during the production process, which requires a very unique processing technology to make them.
Ascomycetes coronaria is mainly used for tea fermentation. Its biological activities such as improving immunity, reducing blood lipid and regulating intestinal flora are the basis and premise of its medical application value. Animal or cell experiments based on the above physiological functions show that Ascomycetes coronaria has a good medical prospect in anti-tumor, weight loss and diarrhea treatment.
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With the improvement of people's living standards, hypertension, hyperlipidemia and hyperglycemia have become the number one killers threatening human health. According to the data released by the Ministry of Health of China, the number of "three highs" in China has exceeded 300 million, and the mortality rate is nearly 30%.
Professor Liu Zhonghua, who is known as the father of golden flowers, made an in-depth study on Poria cocos tea fermented by Ascomycetes coronaria through Qualcomm screening technology, and extracted two new active substances, namely Poria cocos tea A and Poria cocos tea B. These Poria cocos tea compounds have obvious lipid-lowering and hypoglycemic effects, and developed the world's first health food that can inhibit or even reverse the three highs.
With the research of modern medicine on its physiological characteristics, pharmacological effects, clinical application and extraction technology. It is found that Celosia cristata has the functions of improving human immune function, anti-tumor, reducing blood fat, losing weight, antioxidation and bacteriostasis.
References:
Baidu encyclopedia-Jinhua