The surface of the moldy sugarcane looks dull, and there is a white Mao Mao at the end of the sugarcane. Remove the thick skin and yellow or brown inner core of sugarcane. This kind of sugarcane contains mold, which can produce toxic substances and damage health. Therefore, sugar cane must be eaten in season, and it is easy to mildew and deteriorate after the season.
We must also pay attention to the preservation of sugarcane. The purchased sugarcane is not properly preserved, and the inner core is easy to grow red silk. This is not because the sugarcane is raw, but because it is moldy. If you eat too much, you will be poisoned and damage the digestive tract and nervous system. So you can cross-cut the sugarcane before eating to see if it grows red silk.
Eating sugar cane itself will not get angry, but because sugar cane contains a lot of fiber, chewing too much will wear the inner wall of the mouth and produce bubbles in the mouth. A substance in sugarcane reacts with a substance in saliva, which will also make the tongue blister.
Extended data
Many people will have some uncomfortable symptoms after drinking. At this time, you can eat some sugar cane to relieve yourself. Eating sugar cane has a good effect of sobering up and protecting the liver.
Sugarcane has high carbohydrate content, which can supplement sufficient heat energy for the body and has a good effect on preventing hypoglycemia.
At the same time, chewing sugar cane is also a good exercise for teeth and oral muscles, which can play a cosmetic role. For those who love beauty, chewing sugar cane often is a good choice.
Sugarcane is rich in fiber, and it also has a certain curative effect on treating vomiting due to stomach heat, constipation due to intestinal dryness and dyspepsia.
Baidu Encyclopedia-Sugarcane (Monocotyledon, Gramineae, Gramineae)