1, the nutritional value of sea rainbow:
The nutritional value of sea rainbow mollusks, including species, can reduce serum cholesterol. 7- Cholesterol and 24- Methylene Cholesterol have unique effects of inhibiting liver cholesterol synthesis and accelerating cholesterol excretion, thus reducing cholesterol in the body. Cholesterol-lowering drug sitosterol has a strong effect on people's consumption of shellfish food. It often has a refreshing and pleasant feeling, which can undoubtedly alleviate some annoying symptoms.
2. The benefits of sea rainbow:
Haihong improves immunity: protein: The most important nutrient for maintaining immune function is the main component of white blood cells and antibodies. Yang-strengthening waist: promoting sexual function, promoting sperm production and assisting education. It can strengthen essence, improve semen quality and enhance sperm vitality. Can be used for treating impotence, lumbago and frequent micturition caused by deficiency of kidney yang. Can be used for male sexual dysfunction, nocturnal emission and impotence. Diuretic detumescence: it can eliminate toxins and excess water in the body, promote the metabolism of blood and water, and has the effect of diuresis and detumescence. Contains diuretic ingredients, which can eliminate water and sodium retention and make patients diuretic. Can be used for treating systemic edema and dysuria. Bushen: What are the symptoms? Cold? , backache, chills in limbs, chills, kidney yang edema. Reducing fat and lowering blood pressure: easy to control blood pressure, dilate capillaries, reduce blood viscosity and improve microcirculation. It can soften and protect blood vessels, and reduce human blood lipid and cholesterol.
If you take medicine and eat rainbow at the same time, it will bring trouble to your body. Because some components in the rainbow will interact with some components in some drugs, causing serious harm to human body. If people with chronic diseases eat seafood, it is easy to cause disease recurrence.
Some sea rainbow contain high cholesterol. Long-term consumption will cause abnormal blood lipid levels. Heterogeneous protein in sea rainbow can cause allergic reaction. People who are allergic to sea rainbow should not eat selectively.