Healthy living, green and non-toxic ingredients.

The green and non-toxic components of healthy living start from a topic, calling for advocating green and healthy living; Secondly, it emphasizes the importance of green life; Finally, deduct the topic.

main body

Life is only once for everyone. We should cherish our lives, advocate a green and healthy life and stay away from unsafe food.

At the gate of our school, there are many vendors selling some junk food after school every day. Most of these foods are three-no-products, which are low in price and cannot be guaranteed in quality. Once I was greedy and bought several packages of spicy strips to eat. When I got home, I vomited and pulled. Later, I went to the hospital to check that it was acute enteritis and stayed in the hospital for a few days. Later, I never dared to buy food without quality guarantee.

With the development of science and technology, people invented food additives, which can prolong the shelf life of food and make it more delicious. However, some unscrupulous merchants add too many food additives to food for personal benefit, and even use industrial raw materials to process food. Moreover, some businesses put drugs in food additives first, and then add food additives to food.

What's more, sausages, ham sausages and other foods are made from dead pork, dead mutton and mouse meat. People will do great harm to our health after eating it, and even lead to death in serious cases. According to incomplete statistics, about 2 million people die of unsafe food every year in China.

Therefore, for everyone's physical and mental health, we should advocate a green life: do more exercise, eat more organic vegetables and get in close contact with nature ... Only in this way can we have a strong body and a beautiful mind.

There is only one life. No matter you lose your health or your life, you will never have it again. Let's take action together! -Stay away from toxic food and enjoy a healthy life.