Gallbladder has the function of storing contractile bile, which is a kind of digestive juice and contributes to the digestion and absorption of fat. However, gallstones will hinder bile excretion, and patients must adjust their diet. Improper diet may worsen their condition.
What food can't gallstone patients eat?
1, wine and fried food
However, even if patients can't eat irritating food and wine, such as strong tea, coffee, vinegar, pepper, cigarettes and so on. They can't stimulate the production of cholecystokinin, increase the intensity of gallbladder contraction, and can't relieve the sphincter of biliary tract in time, which affects the discharge of bile. Besides, they can't eat scrambled eggs and fried foods, such as fried dough sticks and chicken. It contains a lot of fat. After high-temperature frying, acrylic acid is produced, which causes gallbladder spasm, stimulates the biliary tract to some extent, and causes distortion and sadness.
2. Foods high in fat and cholesterol
High-fat diet stimulates the production of cholecystokinin, increases the number of contractions, increases the pressure in the gallbladder, causes gallbladder dilatation and increases pain. Patients can't eat visceral fat and egg yolk of animals, and use vegetable oil instead of animal oil. In addition, you can't eat high-cholesterol foods such as animal offal, egg yolk pig brain and roe. Because high cholesterol in bile can lead to cholesterol stones.
3. supercooled, overheated and high-sugar foods
Eating hot and cold food can cause spasm of biliary sphincter and obvious pain in gallbladder area. Try to choose warm food, which is beneficial to the relaxation of bile duct wall and bile duct mouth muscles and the normal discharge of bile. Besides, I can't eat sugary food, such as butterscotch and chocolate. Sugar stimulates insulin, which is secreted in large quantities to increase cholesterol. When the cholesterol in bile is saturated, it will aggravate gallstones.
4, peracid food and milk
Patients with gallstones should not eat sour food either. For example, hawthorn plum and vinegar stimulate gastrointestinal tract, enhance gallbladder contractility and induce bile duct pain. Please stop drinking milk. Because milk contains a lot of fat, bile must participate in fat digestion. The burden on the gallbladder will become greater.
In addition to the above foods, gallstone patients should not eat foods that are easy to produce gas, such as beans, leeks, sweet potatoes, etc., which can promote the production of cholecystokinin, enhance gallbladder contraction, aggravate the condition and bring pain to patients. Diet is mainly low-fat and semi-liquid. You can eat a lot of ginger at ordinary times. The ginger contained in it can inhibit the excessive secretion of prostaglandin and reduce the content of adhesion protein in bile. In addition, the oily resin contained is also beneficial to the function of gallbladder.