Public chopsticks are public chopsticks, that is, chopsticks used by everyone to hold food. They are put on a plate for everyone to use, but they can't be put in their mouths. They are designed for health problems. Private chopsticks are everyone's own chopsticks, and now it is advocated that tableware for public chopsticks should be disinfected. Male chopsticks are chopsticks specially used to hold vegetables. Not for eating. Sometimes for the convenience of picking vegetables, each person has a pair.
Many people mistakenly think that using public chopsticks is to prevent others from infecting themselves with diseases. Actually, this is a misunderstanding. The biggest function of using public chopsticks is to prevent possible diseases from spreading from oneself. For example, if someone in a family of three has hepatitis B, then not everyone needs to use it to cut off the infection, but as long as the hepatitis B patient uses it, the infection can be cut off.
Therefore, the use of public chopsticks is not to stop others' performances, but to protect others' performances. It is feasible to use public chopsticks, spoons and separate meals in public places to avoid cross-infection caused by unclean tableware.
Method of using public chopsticks
First, when eating at home
1, Fixed Tableware: Each family member has his own bowl, chopsticks, spoon and water cup, and it is easy to distinguish whether it is in shape or color.
2. Implement a separate meal system: divide the prepared meals directly into family plates and bowls, and everyone just sits around the table and eats together.
3. Chopsticks and spoons: You can't eat them separately. Everyone eats with his own bowl, chopsticks and spoon. Chopsticks and spoons are placed on each container, such as a plate, basin, pot, etc., where food is held. Everyone holds the food with a spoon.
4. Child feeding: Encourage children to eat independently as soon as possible. For babies who can't eat, parents or guardians must feel the temperature of children's food in an appropriate way. It is forbidden to try children's food with your mouth, help children chew food, feed children mouth to mouth, and share tableware with children.
Second, when eating out.
1, advocate bringing your own chopsticks and spoons, and use dining table utensils as public chopsticks and spoons.
2. Use the tableware in the restaurant, and take the initiative to ask each food container such as dishes, pots and pans to be equipped with common chopsticks and spoons.