1, know the requirements and processes of local health departments in advance;
2. Prepare ID cards, recent one-inch bareheaded color photos and other materials;
3. Physical examination on an empty stomach to ensure the accuracy of the examination results;
4. Carry out physical examination according to the designated hospital or physical examination center to ensure that the physical examination items are comprehensive;
5. After passing the physical examination, get the health certificate in time, pay attention to the validity period of the certificate, and recheck it on time.
Health certificate processing flow:
1, go to the designated physical examination institution for physical examination; Physical examination usually includes blood test, X-ray examination, electrocardiogram and other items to ensure that the applicant has no infectious diseases or other health problems.
2. Submit personal identification documents; This may include identity cards, passports or other official identification documents to verify the identity of the applicant.
3. Fill in the health certificate application form; Application forms usually need to provide personal information, health statements and other contents.
4. Pay the medical examination fee; The cost of physical examination varies according to different regions and physical examination items.
5. Waiting for the production and collection of health certificates; Make a health certificate after passing the physical examination, and the applicant shall receive the health certificate at the designated time and place.
To sum up, when you apply for a health certificate, you should know the requirements of relevant departments in advance, prepare necessary materials, conduct an empty stomach physical examination to ensure the accuracy of the results, select designated institutions, ensure a comprehensive inspection, get the certificate in time after passing the inspection, and pay attention to the validity period of the certificate to ensure the re-inspection on time.
Legal basis:
Regulations on the Implementation of People's Republic of China (PRC) Food Safety Law
Article 23
Food producers and business operators shall, in accordance with the provisions of Article 34 of the Food Safety Law, establish and implement a health examination system and a health file system for employees. If the persons who come into contact with directly imported food suffer from digestive tract infectious diseases such as dysentery, typhoid fever, viral hepatitis A and viral hepatitis E, and diseases that hinder food safety such as active tuberculosis, suppurative or exudative dermatosis, the food producers and operators shall adjust them to other jobs that do not affect food safety.
Measures of People's Republic of China (PRC) Municipality on the Administration of Preventive Health Examination
Article 10
Health supervision institutions at all levels should formulate preventive health examination work plans.
Article 11
The inspected unit shall submit the list of inspected personnel to the health supervision institution as required; The inspected unit is responsible for establishing personal health records.
Article 12
The unit undertaking the health examination shall arrange the health examination according to the list of the inspected personnel determined by the health supervision institution and the prescribed inspection items. The specific health examination work shall be carried out in accordance with the relevant national technical specifications.
Article 13
The health inspection unit shall submit the original records and health inspection results of the inspected personnel to the health supervision institution.
Article 14
Health supervision institutions shall, according to the results of health examination, issue health certificates to those who pass the preventive health examination. Put forward opinions on handling unqualified personnel and supervise their implementation. At the same time, the original materials should be submitted to the inspected unit or the designated filing unit for filing.
Measures for the administration of occupational health examination
essay
The National Health and Family Planning Commission is responsible for the supervision and management of the national occupational health examination.
The local health and family planning administrative department at or above the county level shall be responsible for the supervision and management of the occupational health examination work in this area; Combined with the actual needs of occupational disease prevention and control work, make full use of existing resources, make unified planning and rational layout; Strengthen the capacity building of occupational health inspection institutions and provide necessary guarantee conditions.