Efficacy, function and eating method of velvet antler (nutritional components and health care function of velvet antler)

Pilose antler is a kind of precious Chinese herbal medicine formed by deer antler falling off during estrus. Pilose antler is considered to be a good product in traditional Chinese medicine, which can tonify the middle energizer, nourish the mind and strengthen the bones and muscles. Its efficacy and function are extensive and far-reaching.

1. tonify qi and blood

Pilose antler has the function of warming and nourishing, which can replenish qi and blood and enhance human immunity. Traditional Chinese medicine believes that velvet antler can supplement the vitality of human body, improve the resistance and immunity of human body, and has a good effect on improving symptoms such as fatigue, weakness and fatigue.

2. Enhance sexual function

Pilose antler has a remarkable effect of tonifying kidney and strengthening yang, and is known as "the holy product of tonifying kidney". Pilose antler can improve male sexual function, enhance sexual desire and improve sexual dysfunction such as impotence and premature ejaculation. At the same time, velvet antler also has a certain regulatory effect on female reproductive system, which can alleviate the problems such as irregular menstruation and menstrual dysmenorrhea.

Strengthen your bones and muscles.

Pilose antler is rich in amino acids and trace elements, which can promote bone growth and repair. Regular consumption of velvet antler can enhance the strength and toughness of bones and prevent diseases such as osteoporosis and fracture.

4. Anti-aging

Pilose antler is rich in collagen and amino acids, which can promote the metabolism of skin cells, increase skin elasticity and delay the process of skin aging. At the same time, velvet antler also has antioxidant effect, which can scavenge free radicals and reduce wrinkles and spots on the skin.

Improve sleep

Pilose antler has a calming effect, which can relieve anxiety, insomnia and other problems and improve sleep quality. Long-term consumption of pilose antler can refresh the mind and improve the efficiency of work and study.

Nutritional components and health care function of velvet antler

Pilose antler is rich in protein, amino acids, minerals and vitamins. These ingredients have a good health care effect on human health.

1. protein

The content of protein in pilose antler is high, and protein is the basic component of human cells, which plays an important role in maintaining normal functions and repairing tissues. Proper intake of pilose antler can provide protein needed by human body and enhance physical strength and resistance.

2. Amino acids

Pilose antler is rich in a variety of amino acids, including essential amino acids needed by human body. Amino acid is the basic unit of protein, which plays an important role in promoting metabolism, enhancing immunity and improving neurological function.

3. Minerals

Pilose antler is rich in minerals such as calcium, iron and zinc. These minerals play an important role in human growth and development, bone health and blood circulation. Appropriate intake of velvet antler can supplement the minerals needed by the human body and maintain the normal function of the body.

4. vitamins

Pilose antler is rich in vitamins, such as vitamin B, vitamin E, etc. Vitamins play an important role in human metabolism, immune regulation and antioxidation. Appropriate intake of pilose antler can supplement the vitamins needed by human body and promote healthy development of the body.

Edible method of pilose antler

Pilose antler can be eaten in many ways. Here are some common ways to eat.

1. Tang Dun

Cut the velvet antler into small pieces, put it in a stew pot with lean meat and bones, add appropriate amount of water, add appropriate amount of ginger slices, cooking wine and other seasonings, and simmer for several hours on low heat until the velvet antler is cooked. The antler soup stewed in this way is delicious and nutritious, which can nourish the body.

cook congee

Cut the velvet antler into small pieces, put it in a rice cooker with rice, add appropriate amount of water, and cook it according to the porridge cooking procedure. The antler porridge cooked in this way has delicate taste and rich nutrition, and can be used as breakfast or supper.

fried dishes

Slice the velvet antler and stir-fry it with vegetables in a pot. The antler dishes fried by this method are not only delicious, but also have nutritional and health care functions.

Soak in wine

Cut the velvet antler into small pieces, soak it in white wine for several months, and drink it after the velvet antler in the wine is completely dissolved. The deer antler wine thus brewed has the functions of refreshing and nourishing.

final result

Pilose antler, as a precious Chinese herbal medicine, has many functions and functions. It can tonify qi and blood, enhance sexual function, strengthen bones and muscles, resist aging and improve sleep. Pilose antler is rich in protein, amino acids, minerals, vitamins and other nutrients, which has a good health care effect on human health. There are many ways to eat velvet antler, such as stewing soup, cooking porridge, cooking and soaking in wine. each