What are the specialties in Wenling?

1, Wenling High Orange

Wenling was named "the hometown of high oranges in China". Wenling Gao orange is a natural hybrid of grapefruit and sweet orange, and it is a unique local traditional fruit in Wenling City, which has been cultivated for more than 500 years. Gaocheng, Wenling is storable, beautiful in fruit shape, orange-red in color, weighing about 400g per fruit, unique in flavor, rich in juice, moderately sweet and sour, fragrant and delicious, slightly bitter, and particularly good in flavor. It can be stored until April-June of the following year, and the longest storage period is August-September.

2. Wenling grapes

The greenhouse grape planting area in Wenling City is more than 40,000 mu, with an annual output of 49,000 tons and an output value of 380 million yuan. There are 0/8 grape producers and 0/3 grape cooperatives, and many famous trademarks such as Zhu Bin, Roche and John have been registered. The successful registration of geographical indication certification trademark means that the protection and development of Wenling grapes have reached a new level, which has prompted Wenling grapes to form their own unique intellectual property protection, and will play an important role in serving agriculture, countryside and farmers, promoting farmers' income and getting rich, and promoting the development of local agricultural industry.

3. Dongkui Myrica rubra

Dongkui Myrica rubra has a long history of coastal cultivation (nearly 1700 years ago). It is a traditional fruit in Linhai City. Before liberation, it was the largest fruit variety in Linhai City. In the 1980s and 1990s, with the adjustment of planting structure and the recent vigorous implementation of returning farmland to forests, the city has cultivated Myrica rubra1kloc-0/0000 mu, with an annual output of 40,000 tons and an output value of nearly 200 million yuan, making it a coastal city.

Linhai Myrica rubra has superior climatic and geographical conditions and good ecological conditions, and the produced Myrica rubra has good appearance and excellent quality. Cultivated varieties include Dongkui, Eleocharis tuberosa, Linhai Zaodamei and Shui Mei. , mature listing from mid-June to mid-July every year. Among them, Linhai Zaodamei and Dongkui Yangmei are famous, and they have won the gold medal of the Provincial Agricultural Fair for many times. Linhai Zaodamei is a variation variety of Prunus mume in Linhai, which is precocious, large in fruit shape, storable and of good quality.

4. Bad soup

Bad soup is divided into sweet soup and salty soup, which is usually eaten by every family at the age of fourteen. Salted soup is mainly made of 10 kinds of vegetables, meat and seafood, cut into granules, stir-fried until half cooked, and then added with rice flour paste or starch paste. This kind of food originated in Qi Jiguang during the Anti-Japanese War.

5. Zhu Bin grapes

Zhu Bin grape "Zhu Bin" brand grape produced and operated by the grape production and marketing cooperative in Binhai Town, Wenling City is a high-quality fruit produced by the cooperative by using the unique local soil and water conditions and climate characteristics and adopting the unique multi-span greenhouse cultivation technology in China.

The varieties are mainly Kyoho and Fujiminori of European and American hybrids, Kyoho, Red Globe and Beauty Finger of Eurasian species (raisins), all of which have undergone years of adaptive improvement and cultivation.

The base covers an area of 5000 mu, mainly distributed in Wuyitang, Tuanjietang, Dongfengtang and other places with good water and soil environment, far from pollution, and adopts green fruit cultivation techniques. The fruit produced has beautiful appearance, good color, good flavor and high soluble solid content, which is the top product of similar fruits in China. In September, 2005, Zhu Bin brand grape won the title of Zhejiang famous brand product.