The practice of mint protein soup

The practice of mint protein soup:

Cleaning fresh mint leaves and cutting into powder;

Cutting garlic into powder, frying with butter, adding mint powder, adding beef soup, refined salt and red pepper powder to taste, and adjusting the concentration with starch;

Put the egg white into the soup plate in advance and rinse it when the soup boils.

Grams of food:

Egg white: Egg white can't be eaten with saccharin, soybean milk and rabbit meat.