Breakfast in an air fryer Breakfast cooked in an air fryer.

1, cupcakes. Prepare two large pots, and the water in the pots must be dry, otherwise it will affect the beating of eggs. 6 eggs, 5 egg whites, yolk separation, and a complete egg in the yolk. Add a little salt and a spoonful of sugar to the egg white and beat it evenly with automatic appliances. It must be piled up. This is the key. Add some cooking oil to the egg yolk, add sugar three times, and then break it up. Weigh 70 grams of low-gluten flour, slowly add it to the broken egg yolk liquid, and beat it evenly with an egg beater. Add the beaten egg whites into the egg yolk liquid in piles for three times and stir evenly with a scraper or spoon. Put it in a prepared paper cup, put it in an air frying pan (the air frying pan is preheated several minutes in advance), wait for 160 degrees 15 minutes, and serve.

2. The sausage is crispy. First, cut a hand-held cake into 4 to 5 strips. This little sausage was bought in Zhou, so just wrap it in a cut hand-held cake and roll it up. After rolling, brush the surface with egg liquid and a little oil. If it is more convenient to spray oil, put it in an air fryer at 180℃ and bake it for 6 minutes!

3, banana crisp. Ingredients: original hand-grabbed cake, a banana, peanut butter and a little oil. Brush a little peanut butter in the hand-held cake, this step is to enrich the taste and increase the nutrition at the same time, then roll up the peeled bananas in the hand-held cake in the same way, and finally cut them into sections, and brush the surface with egg liquid. If you have sesame seeds at home, you can sprinkle them on the surface, which is more valuable! Send it to the air fryer, and it will be ok at180℃ for 6 minutes.