What kinds of ornamental potted vegetables are there?

Potted vegetables mainly include the following three categories:

First of all, colorful leafy vegetables

The leaves of this vegetable are bright and colorful, and the aesthetic enjoyment provided by this vegetable is not inferior to that of some flowers, with high nutritional value. Such as colorful spinach, purple leaf lettuce, golden white Flammulina velutipes and other varieties.

Second, all kinds of fruits.

There are many kinds of these vegetables that attract people's attention, such as five-color peppers (green, red, yellow, purple and white), cucumber as thick as fingers, and fennel bulbs produced in the Netherlands. , strange shape, colorful, let a person fondle admiringly.

Third, dual-purpose category of vegetables and fruits.

This kind of vegetable can be eaten as a vegetable after being rewarded, and can be eaten directly as a fruit after being washed, which is very popular among teenagers.

Due to the special environmental conditions in the living room, there are certain restrictions on ornamental vegetables. Vegetables commonly used for indoor micro-cultivation and ornamental include cherry tomatoes, colorful peppers, pocket pumpkins, ginseng fruits, colorful lettuce and so on.

Five-color pepper has a strong spicy taste and can be used for seasoning. Its varieties include sunshine five-color pepper, red eagle five-color pepper and mini eagle five-color pepper. Plant height 15 ~ 30cm, spreading degree 45 ~ 55cm. The shape of fruit varies from variety to variety. Some varieties are rectangular or conical, while others are spherical. The weight of a single fruit is 2 ~ 10g, and the fruit is cute. It is an ornamental and edible vegetable.

The plant height and crown width of cherry tomato are about 16 cm, the trunk is rough, full of integrity, and the plant image is simple, just like a "bonsai". The fruit is small and beautiful, just like cherries and pearls. And it tastes excellent. Compared with vegetable tomatoes, it is fresh and delicious.

At present, the main cultivated varieties of color-leafed lettuce are Seoul Red, Chi Di, Hongcui Lettuce and so on. The stems are green, green-white, purple, etc. The leaves are purplish red, red and brownish red. And their nutritional value is higher than that of ordinary lettuce.

Ginseng fruit, also known as "melon eggplant", has both ornamental value and edible value. Shaped like a small shrub, the plant height is 60 ~ 150 cm. A single plant can bear about 30 fruits, pear-shaped and oval, generally weighing 50 ~ 400 grams.

Pocket pumpkins can be planted on the ground or on the shelf. The single fruit weight of pocket pumpkin is below 1.5 kg. Fruits come in various shapes. The main varieties are Dongsheng, Yipin, Dongying, Wanfu, Xiangu, Jixiang, Ruyi, Black Gold, Black Chicken, Jinsheng, Shengli and Li Mian.