Let's start with the benefits of garlic. Garlic can prevent chickens from catching cold. It has a certain effect on loss of appetite and indigestion in chickens. Garlic can also kill bugs in chickens and prevent the occurrence of chicken plague. Nowadays, both free-range chickens and captive chickens are sterilized with garlic, which is a natural sterilization drug.
In the process of raising chickens, we sometimes find that chickens have caught a cold and have symptoms of indigestion, and bugs can be found in chicken droppings. After these symptoms appeared, some people began to take insecticidal drugs and stomach drugs to treat indigestion. Sometimes excessive use of such drugs will cause certain losses to chickens, because chickens are small birds and their drug resistance is particularly weak. And after the symptoms appear, the treatment is not timely, which will lead to death. Now, local chickens are raised.
We keep a chicken, which moves freely outside every day and chooses its own food. They have no clean habits. Whether it's a clean place or a dirty place, you can't avoid getting infected with all kinds of bacteria when you go there to find food. Sometimes, if they eat too much, their stomachs will be upset. This requires eating garlic to prevent various diseases of chickens. The usage of garlic is in the mixed chicken feed we feed. Add garlic paste according to the proportion of 3%, and use it after garlic paste, so it is easy to be absorbed. Feed it three times a day for a week, and then feed garlic after stopping for one month.
Garlic can also prevent chicken plague and chicken diseases. Garlic is a natural medicine, but it should not be overdosed. If you feed too much garlic to chickens, it will hurt their eyes and make them gradually blurred. You can control the amount of garlic yourself and observe the dynamics of the chicken. If the chicken's condition worsens, you must consult a local veterinarian, so as not to delay the chicken's condition.