How to get rid of the smell after eating garlic?

After eating garlic, the breath comes not only from the mouth, but mostly from the stomach. Drink a glass of milk first, then brush your teeth, and then chew some dry tea or chewing gum, which is basically enough.

Tea: Bitter in nature and cold in taste, it has the effects of quenching thirst, refreshing, promoting digestion, and relieving annoyance. Gargling with strong tea or chewing tea leaves can get rid of bad breath. For bad breath after eating garlic, mutton and other foods, use 1 small pinch of tea, put it in your mouth several times, chew it slowly, and then swallow it slowly after saliva dissolves the tea, which has a good effect.

Extended data:

/kloc-At the beginning of the 0/9th century, the composition of tea gradually became clear. After modern scientific separation and identification, tea contains more than 450 organic chemical components and more than 40 inorganic mineral elements.

Organic chemical components mainly include tea polyphenols, plant alkaloids, protein, amino acids, vitamins, pectin, organic acids, lipopolysaccharides, sugars, enzymes and pigments.

Tieguanyin contains organic chemical components such as tea polyphenols, catechins and various amino acids, which are significantly higher than other teas. Inorganic mineral elements mainly include: potassium, calcium, magnesium, cobalt, iron, aluminum, sodium, zinc, copper, nitrogen, phosphorus, fluorine, iodine and selenium. Tieguanyin contains more inorganic mineral elements such as manganese, iron, fluorine, potassium and sodium than other teas.

References:? Baidu encyclopedia-tea