The first day in Chongqing, really amazing. Standing high up and looking down, the fog had not cleared. Like a white veil, thin, all kinds of buildings also have the beauty of her guitar behind still hiding half of her face in front of us. Through this thin veil, you can see the mountains full of green, ethereal and deep.
And the gray of the architectural style is complemented by the dew washed leaves are green. It's that kind of green, so beautiful that you can't take your eyes off it. The buildings are staggered and unique, as if walking into a unique landscape painting. There are mountains beyond mountains, buildings beyond buildings, mountains full of buildings. We came to the magical 7D city.
Chongqing Attractions:
Huangchuan Jieping Campus
Lin Gechang Liziba
Transportation Teahouse
Lujin Graffiti Street
Republican Street
We went to the gastronomic restaurant that we had punched the card:
Pure Old Tavern (Qixinggang Store)-Chongqing Old Jianghu Cuisine
Lojiao Intestines Hot Pot (Guanyinqiao store)-Spicy Halogen Hot Pot
Nan Hot Pot (Wanshou store)-Chongqing Hot Pot
Bago Hot Pot (Jiefangbei store)
It looks like this on the map.
Flight ticket: 1300 from Wenzhou to Chongqing (booked on a pig)
Hotel: two nights (B&B booked)
There are three ways to get from Jiangbei Airport to downtown Jiefangbei: cab, light rail, and airport bus; I think the light rail and the airport bus should be more appropriate, and both get you to the city center, Jiefangbei, in about 1 hour.
If you land after 10:30pm, it is recommended to take a taxi, because the last subway and bus is at 10:30pm. a taxi will take about 1 hour, 50-60 RMB during the daytime and 70-80 RMB at night. Now I will mainly talk about taking the subway and airport bus.
Taking the light rail from Jiangbei airport to downtown is about 60 minutes and 7 yuan.
To the neighborhood of Jiefangbei:
You can take LRT line 3 to line 2 and get off at Linjiangmen station, or take LRT line 3 to line 1 and get off at Compaokou station;
[To the neighborhood of Hongyadong]:
You can take LRT line 3 and get off at Xiaoxi station on line 1, or take line 3 and get off at Xiaoxi station on line 6!
How to take public transportation depends on which LRT station is near where you are staying!
A quick look at the itinerary looks like this.
Day 1:
Lin Gechang Li Ziba
Pure Old Tavern (Qixinggang Store)-Chongqing's oldest jianghu cuisine
Huangchuan Jieping Campus Transportation Teahouse
Luolongjie Hot Pot (Guanyinqiao Store)-Spicy Halo Hot Pot
Second Day
Lujin Graffiti Street
Nan Hot Pot (Wanshou Store)- Chongqing Hot Pot
Republican Street
Bago Hot Pot (Jiefang North Store)
Specific Itinerary
Day 1:
I took an early flight, got off the plane yawning, rushed to the hotel, put my bags away, and went out to stroll around.
The first stop was
Two Zero Factory
Arrived downstairs, the hotel's subway line one goes straight to Erling, after a while past Goose Ridge Park, then to the right, the second factory is there. There are quite a lot of places to take pictures, each place is a special scene, very literary.
The lady who likes to take pictures in the literary style looks this way~ super suitable for taking pictures, taking pictures is very relaxing. That day she wore a very casual dress, a simple T with a green sarong. Literary dresses and running shoes are very popular in recent years.
The Er Er Factory, formerly known as the Chongqing No. 2 Printing Factory, was once a color printing giant in the southwest printing industry. From the 1950s to the 1970s, almost all of Chongqing's colored paper was printed here.
This attraction started to explode after the movie "Passing Through Your World" was made. Many of my friends say they didn't come here to get a card to take pictures, and they never called Chongqing.
As a Zhejiang man visiting Chongqing for the first time, the terrain is also new. On the way to the 202 factory, it was up a very long mountain road (a really big test for my physical strength).
Take a really good picture of your friend standing in the distance. Take a picture of a yellow and black sign Hong Kong style wood? Vintage style? Anyway really good for photos. Chongqing is really beautiful.
The radio station in the movie "Passing Through Your World" was filmed on the roof of Building 31. Standing on the rooftop, you can see a panoramic view of the two rivers. The night in Chongqing is dreamy,
1. Exit 2A of No.1 subway line No.20 station, walk about 800 meters to No.2 factory (very far).
2. Get off at the International Village bus stop (No. 118, No. 138, No. 403, No. 413, No. 416, No. 421, No. 462, No. 466, No. 476, No. 818, No. 819, No. 871, No. 873), and go up the steps about 300 meters to the Second Factory (there are a lot of trains)
3. Exit Exit No. 1 or No. 7 of Liangjukou Metro Station, and take No. 829 Road bus, get off at the second printing factory (waiting time is longer)
Liziba
Driving navigation from the second factory directly. Lots of stairs and a few stairs up and down, but it's quick. The light rail is still worth seeing.
Liziba Park
My friend and I said Chongqing hit Liziba. If you want to see through the building on the bus, you'll go to the first car, which will make you feel stronger. It's better to get off the bus at the Liziba station, then go down the platform (a few floors down) to the highway and look up at the Liziba station, which will be more visually appealing and give you a sense of the magic of this station. Be sure to get off at Liziba station, then take exit a and cross the street a bit to see it. It's the best view, don't take exit b.
Liziba Park
Be a good boy and look at the sights outside, and stroll through these two places before going to dinner.
First food Chunyang wine shop (Qixinggang store)
Pure old tavern (thirty years Chunyangdong store)
The grass grows because it is a jianghu dish. Seven Star Gang Chunyangdong to eat Jianghu food is a martial arts novel.
Then look at the list of must-eat. Feel the environment rating is quite good. I want to eat it.
When we arrived at the place, the decoration at the entrance was amazing. Ancient red lanterns hanging high on the ancient eaves, the sense of jianghu environment was born.
Location: 1/F, Chunyangdong 1 (Line 1 Qixinggang Station)
Qixinggang is just one stop away from the bustling Jiefangbei Jiaotangkou subway station, the residential area where the old tavern is located.
Per capita: about 80 yuan
Environment: the decor is antique, with a variety of pottery and paper lamps. The store also has a graffiti wall with various Chongqing specialties. Very characteristic. You can sit in a large room and a small pavilion outside. Literary colors are reflected in the square wooden tables and imitation porcelain bowls.
Service: very good attitude, the waiter is very fast and the food is served quickly. Because there are a lot of people lining up on weekends after becoming an online celebrity store, those who need a private room must remember to call ahead to reserve one. When we left, the store was packed and hot.
We were seated in a spacious hall and the atmosphere was electric. Been taking selfies while waiting for our food~
Antique decor! Look at its ornaments. So well thought out.
Ordered a bunch of dishes and a family photo! The level of spiciness is still appropriate and delicious.
Recommended dishes:
Honeycomb potatoes memorable dish. Super big and made into honeycomb potatoes. Top sprinkled with flour, covered with sugar, I bite has the sweet aroma of potatoes and the caramelized flavor of sugar. Although I know it is high in calories, I can't help but eat it one bite at a time. It was so delicious. It feels full of memories, like a favorite snack when I was a kid.
Garlic White Meat Recommendation. Cold cut large pieces of white meat, pepper oil, chili oil is very attractive. The bean sprouts spread at the bottom absorb the essence of this dish and are wrapped in garlic paste. The taste is slightly sweet in the mouth and moderately spicy.
The straw-wrapped beef with a variety of chili peppers was spicy. I thought it was a salad when I looked at the menu, but it turned out to be a hot dish. A chopstick went down and it was eaten with the chili peppers. It was a beautiful meal with dried beans in it. Biting into the dried beans, the aroma of the soy products and chili mixed in my mouth. It was a bit spicy, but delicious.
Pea SoupPeas stewed and raked into the soup. The soup is thick, warms the stomach and is spicy and fresh. My favorite soup~ Soup is really the soul of a meal.
Roasted chicken crispy skin is fragrant but not greasy, the meat is very firm, the surface is crispy. Take a bite of the crunchy, take a big bite of the meat with rice and let the flavor of the fatty meat soak into the rice ~ we finished ordering the incense and waited a bit longer, but it was worth it.
I really like their [orange wine]. It's slightly bitter in the mouth, slightly sweet in the taste, with the orange flavor puffing up in the throat and a sweet fruity taste. I closed my eyes and felt the scent of summer. I just want to drink it again. Peach Blossom Wine Peach has a bunch
Sichuan Academy of Fine Arts
The Graffiti Street in Huangjiaoping is near the Sichuan Academy of Fine Arts in Chongqing. Although Sichuan Fine Arts is examined in Sichuan, it is a Chongqing University no less.
I love the exuberant vitality of this superb backdrop, with colorful wall paintings that not only accentuate the unique artistry, but also provide a great backdrop for dancers to make arbitrary concave shapes.
I wore a simple white T with khaki overalls that day.
Address: Huangjiaoping, Jiulongpo District
You can navigate by taking "Huangjiaoping Station" or by taking Line 2 and getting off at Yangjiaping.
The graffiti street is about 1.25 kilometers long. The street is not very long, but various kinds of paints cover the walls, buildings and stores, forming a huge 3D graffiti cluster. It is now a unique landscape in Huangjiaoping and can be seen from afar.
Sichuan Academy of Fine Arts
It's the result of a conflicting blend of modern art and the streets of Chongqing's old city. The whole Huangjueping graffiti neighborhood is full of graffiti. Graffiti has given the street a fashionable and energetic atmosphere while preserving the original street characteristics of Huangjueping.
Now it has become a fashionable new business card of modern Chongqing. The modern, abstract and hip-hop styles in the graffiti street are mixed together to form a new fashion. Graffiti Street was built some years ago, and not many people come here now. Unlike the popular attractions, it's all crowded, so you can take your own quiet shots to get your look.
This backdrop is not too trendy, okay? The blue gradient graffiti font matches the large highly saturated red background color. Promise me you'll get the same style! The elements are very Chinese.
This side is really, really, really super beautiful, and I don't want to leave without taking a picture of it for an hour or so.
Irregular glass, mottled red, hands on the side railing, feel super cool. Haha, the second photo pose.
Tired, I went to the university playground to play for a while. Sitting on the playground with my friends, I kept reminiscing about our high school, and the two of them started chatting madly about the gossip of their classmates. Sure enough, gossip is always a constant topic. Haha, watching my classmates run around. I miss school days.
The Transportation Teahouse
Location: under a stair sill on Yangdu Road in Huangjiaoping.
The location is a bit hidden and hard to find. Even if you use map navigation, it's hard to walk down a place called Xuan Lu Studio.
The teahouse is decorated in a retro style, with mottled walls, dim lighting and crooked bulletin boards, revealing the ancient style everywhere. There are old tables, chairs and benches, and the lights are not too bright, the room is a bit dim, but this does not affect people's enthusiasm for drinking tea at all.
It retains the old style of the 80s and is popular with movie directors and young artists. The movies "Crazy Stone" and GAI Song "Teahouse" were filmed here.
After shopping, I was hungry to watch my uncle drink tea. Let's go eat.
Second Food Halibut Field (Guanyinqiao Direct)
Address in Guanyinqiao Pedestrian Street. The reverse side of Century Xindu.
I've heard it's the creator of the internet celebrity haloumi hotpot, which is super hot. It has lines every day, especially on weekends at noon and in the evening. It's a good thing we did our homework, left early and had to grab the number when it was released at 4:30pm! Otherwise it really would have been a super long wait. We picked up our tickets after 4:40. I think we were still waiting for 7 or 8. Everyone has to pick up their tickets early.
The environment is not bad, the store is medium-sized, and as soon as you enter the door, you can see the brine workshop and dessert workshop next to it. There are about a dozen tables in the lobby. The décor is white tiles, relatively clean, and the halogen ornaments are very personalized.
Decades of secret recipe polished out of the brine, delicious is delicious. Their fresh duck blood pot bottom drenched in brine and smoked incense, they quietly savor the marinade, but there is a hint of fragrance. The bottom of the pot is a little spicy, those who can't eat spicy food must be slightly spicy.
The best brine, with specialties, is the spicy marinade (ready to eat) and hot pot marinade (hot to eat). Hehehe still the last family photo, the camera first to eat.
I ordered "spicy marinated phoenix claw". Spicy flavor moderate, shallow halogen flavor. You can use the glutinous rice rake to the eye of the flesh. Chew a few times and melt, but plate after plate still can not hold.
"Spicy Stewed Pig's Feet", Gu Gu
Spicy stewed lotus root slices are really spicy, and the lotus root slices are stewed deliciously. And the sweetness of fresh lotus root.
The braised pork ribs were very flavorful and salty, and chewed really well with it. There was a lot of meat, definitely not the kind that runs out of meat in two bites.
I also ordered this rotisserie bamboo, which was bubbled up with the aroma of the marinade. The flavor was very strong. Can the owner sell the marinade separately? I come here every day to pack takeout to take home.
The "homemade lunch meat" is super thick and the owner is a real person; the lunch meat has the grainy texture of real meat, not powder.
The "Slaughterhouse Fresh Tripe" is so crispy, you can't help but feel satisfied with a hot bite.
The sliced loin is a bit thick, but it's handled well and doesn't smell fishy. It's very tasty when it's scalded for a few seconds and dipped in chili noodles.
There are also seven or eight kinds of "Yang Zhi Ganlu", "brown sugar ice dumplings", "white snow ice dumplings", "mango mousse "The first time I saw this, I was able to get a good deal on it. The various iced soup dumplings were more glutinous than the freshly kneaded ones, and the taro was very flavorful. They use good creams at home, and the animal creams are really full of happiness. Even though it's a hot pot store dessert, it's no less than a dessert store.
The "Brown Sugar Ice Dumplings" are made with brown sugar water. Peanuts, raisins, red beans, watermelon and other ingredients are super sufficient. It's refreshing, delicious and satisfying to eat. Controlling sweets is necessary.
"Brown Sugar Ice Powder" Taro and other seasonings are complete, the ice powder is cold and smooth, I ate several bowls.
Halo sausage and intestines hot pot
Halo sausage and intestines hot pot
After ordering the nectar of poplar branches, you can spoon a lot of mango and pomelo pulp. The ingredients were sensational, smooth and moderately sweet. The sweetness of the mango meets the sourness of the pomelo, the soft coconut milk mixes with the strong fruity flavor, and the refreshing texture of the sago collides pleasantly in the mouth, making it impossible to resist.
"Coconut Smoothie" The smoothie was exquisite, with coconut meat inside. It felt crunchy and flavorful. The flavor is also sweet and rich to reduce fire. Need a bowl of hot pot.
Hot pot with bratwurst
Among the flavors of the "Mango Mousse" and "Little Bonsai" desserts, the mousse was more jammy and had a layer of chocolate at the bottom.
Halo sausage fondue
Halo principal fondue, rum ice cream is creamy and accompanied by a hint of booze, with just enough booze flavor.
The brined schoolmaster fondue, the cake was delicious.
Halo-gutted fondue
The next day:
Slept a little too long, got up when the sun was high, so I just put on my makeup and went straight.
Lujin Graffiti Street
This is the new 1km graffiti street, a new place for internet celebrities to take photos, comparable to the Sichuan Beauty Graffiti Street in Huangjiaoping yesterday. Location: from Jinshan Art Library to the Wine Museum Square on Airport Road.
Today, I wore a pure pigment linen dress. It's so hot in the summer, so it's more comfortable.
The giant statue of David, the piglet coming out of the wall, the clown from DC Comics, the boy smoking a pipe, colorful fruits, flowers, high heels, a small crocodile, the winding fire hose, and suddenly the visual impact of individuality warmed up the gloomy concrete fortress, and made the originally cold road "noisy and lively. "
The staggered staircase is highly saturated and minimalist. This backdrop really lends itself to photo ops. Check out the rest of the graffiti.
The Three Little Pigs are very lively and jumpy in color.
Oversized blue-eyed octopus with a nice ~vivid~ color scheme.
The cartoon dolls in various colors are tugging at its bag to see if it will jump out. I really love the vitality of graffiti, so I've been browsing these wall paintings for the past two days. After 180 shots, I'm finally tired. Let's go eat together.
3 Gourmet Southern Hot Pot (Wanshou Road Branch)
Nostalgic decoration, opened in an old residential building in Chongqing.
Retained the original style without much change, so the overall style is rather old-school. There is a feeling of nostalgia with a light touch. I saw locals lining up when I was in line.
Really pop-up store.
Fit, spicy, butter cooking in the bottom of the pan. The red oil is full of toppings and heated up with big chunks of butter melting.
Recommended dishes:
Braised chicken claws (very soft and sticky, super tasty, one bite, melt in your mouth, braised spicy combination of flavors)
Marinated fat intestines are very clean, no odor, thick, fragrant, soft, with the texture of meat.
Spicy Beef (cooked in a pot, it
Kung Fu Pork Liver was really, really good! Super smooth and tender, a must try. Definitely the signature dish of the store!
The goose intestines are crispy, fresh and crisp, and can be fished out after 7 or 8 rinses. If you don't have to cook it too long or too old, the flavor is not good.
The tendon is comfortable and soft, and the flavor is authentic. A bite feels like Q-bomb. After shabu-shabu it melts spicy and super flavorful.
Somewhat spicy, with the special soft ice is also just right. Put the smoothie in brown sugar water, not greasy will also ease the spicy flavor. The environment is very good, the wall has the correct way to open the nine lattice hot pot.
Service attitude has to be praised! Very enthusiastic, serving food quickly, timely change of dregs, really enthusiastic, the waiter's sister always has a smile on her face, very attentive to the details of the dishes, a look at what you want to do.
Republican Street
Minority Street will be a little farther away from other attractions.
Republic of China Street
It is a special neighborhood of Chongqing Two Rivers International Film and TV City with the theme of "Republic of China History" and "Bayu Characteristics".
The movie "1942" directed by Feng Xiaogang was shot on this street as an important location. There are many famous buildings and landscapes in Chongqing during the Republican era, such as the Cathay Theater, Xinhua Daily, the Forbidden City Photo Studio, museums, bars, stores, camera museums, the **** of old Chongqing, and country-themed bars.
40 yuan pass 68 yuan is recommended to buy a pass.
Bus route: (take the light rail line 3 to Green Dream Plaza, take 980 to the film and television city station (Hongqihegou bus station to 984 Longxing station to the film and television city)
Two Rivers International Film and Television City (Republic of China Street)
The whole of the Republic of China Street is the epitome of the old Chongqing.
1. Forest Market:
The yellow buses are bumpy, the old buses are smooth, and there is a steady stream of tourists, as if you are really in the excitement of the victory of the war.
2. Anti-Japanese War Victory Monument
This place symbolizes the spiritual fortress of Chongqing people, and people will feel proud to stand underneath it.
3. Catholic Church
The Catholic Church, restored to its original proportions, is solemn outside and quiet and cozy inside. The whole church is clean and looks great in student uniforms.
4. Cathay Theater
There are free movies in the evening. The type of movie is older, but sometimes there are theater groups performing, but the theater charges extra.
5. The Old Street of Mountain City Snacks
Also known as the Food Expo, the formal look is a bit different from the functionality, and it's great to stand underneath and take pictures of the plaques. Liangjiang International Film and TV City (Republican Street)
6. Xinhua Daily
The rapid processing, typesetting, proofreading, printing and publishing of domestic and international news were all done in such a small room, providing a channel and window for information for the people of Chongqing during the Republican period. The architecture of the place and the buildings outside are fascinating, and the experience of being here is probably a stunning taste of the Republic of China. When I was in it, it gave me the feeling as if I was from that era. I stood on the street and imagined many people walking past me.
Two Rivers International Film and TV City (Republican Street)
After shopping, I took a taxi back to the Jiefangbei neighborhood. Have dinner.
Fourth Cuisine
Bago Pill Hot Pot (Jiefang North)
Bago Pill King Hot Pot (Jiefang North)
Wanting to marry a rake's ear, I wanted to eat rake's second brother hot pot. I made a note of it when I watched the CCTV report earlier and went to eat it this time.
His location is: No. 131 Zou Rong Road, 100 meters from Exit B of Linjiangmen Station on Metro Line 2, adjacent to bus No. 462.
Bago Pill King Hot Pot (Jiefang North)
The environment is quite nice, with antique lanterns hanging and all the wall paintings carefully matched. The square wooden tables have an overall good feel ~ bright and cozy light.
Recommended dishes:
Selected slices of loin (limited to one per table), the strongest kind! The best dish this time, the fried tenderloin slices, was even better than the most famous Big Knife Tenderloin Slices from Z in Chongqing. I selfishly thought it was the best I've ever had in Chongqing! One of them is the king of tenderloin slices, fresh, absolutely fresh, big, shabu-shabu for about 10 seconds and it's ready to eat without any fishy flavor. It was hot, not shrunken at all, and dipped in a dry oil dish, which was a change
"Korean squid" is the first time I've eaten this kind of squid, which is supposed to grow in Korean waters, so it's called Korean squid, and it belongs to chilled seafood. Unlike squid that shrinks when cooked for a long time, it basically doesn't shrink when cooked, and has a good, chewy texture.
The "baby fish" has a large thorn, but the meat is very tender, especially friendly to those who can not spit out the thorn.
Bago Pill King Hot Pot (Jiefang North)
Bamboo shoots are placed one by one in the pot, waiting to come up with the red oil bubbles. No need to add dipping sauce, just eat them in your mouth. They were delicious! My friend, the carnivore, was fighting me for them, so we ordered two more plates.
Bago Pill King Hot Pot (Jiefang North)
The luncheon meat at $19 is made in our own store. Unlike some stores that use canned lunch meat, the quality is naturally much better. It's full of meat and it's not fake.
Tender Beef $28, big beef, very good quality meat, shabu-shabu once cooked, tender texture.
The freshly cut yak meat is also very thin and evenly cut, and the beef is very tender. It is known as the "top of beef". It is rich in protein, amino acids, iron and trace elements, especially low in fat and high in calories. It has a multifaceted effect on enhancing the body's resistance to disease, cellular vitality, and organ function. It is definitely worth a taste.
The tripe is fresh and crispy. Entry into the crumbs, crispy texture. It is recommended to burn it for ten seconds and then you can eat it.
Hey, the last family photo
Mildly spicy, spicy just right, acceptable. You don't order the broth. Shabu-shabu in red oil is especially exciting, and other meats are shabu-shabu in a spicy pot. Shabu-shabu some of the essential dishes of Chongqing hot pot with tripe/duck steer flower/tender beef//duck intestines into the bottom of the red oil pot, dipped in a fragrant oil dish. It's as crunchy as a county flower scalded by a little hedgehog.