Suzhou Wen Hui Plaza Night Market is located at the T-intersection where Runze Street and Xinping Street meet.
Dozens of stalls are lined up in neat rows, and there are so many different kinds of food that you can't help but be dazzled. As you walk all the way in from the intersection, you'll see a wide variety of signboards and food of all colors, and the overflowing smell of food permeates the area. Along the way, shopkeepers and vendors greet their customers hand in hand, and people in the night market are glowing with energy, savoring the food and chatting about their lives. In this lively and intimate scene, even one does not feel lonely.
Walking between the food stalls and from the intersection to the end of the road, even in the middle of the night, this place is no less lively than the market during the day. La rattling sesame oil, a steady stream of diners, colorful lights, interweaving a picture of the urban night economy, so that people feel the strong smell of fireworks. From time to time comes the aroma of various cuisines, making people salivate.
Suzhou food
1, Aozao noodles
Aozao noodles is one of the top ten noodles in China, and is also a traditional snack in Kunshan, Suzhou. The most important feature of Aozao noodles is reflected in the fresh taste of the soup, which is unique from other soup noodles, mainly made from the scales, gills, flesh and mucus of mackerel, and the noodles are also made from dragon-shafted noodles, which are moderately soft and hard, and the roots are strong.
2. Suzhou Fresh Meat Mooncake
Suzhou Fresh Meat Mooncake is filled with fresh meat, and the authentic craftsmanship of this mooncake is only preserved in Suzhou. The meat juice penetrates into the mooncake, and the mooncake crust is crispy and glutinous, giving it a very special flavor.
3. Suzhou Gao Duan
Suzhou Gao Duan is not only a delicacy in the eyes of the Suzhou people, it has been integrated into the bones of the Suzhou people, whether it's a wedding banquet, or a family feast, the Gao Duan is the brightest protagonist. The main ingredient of Suzhou Gao Duan is rice flour, and there are different seasonal patterns throughout the year, and there is no repetition; no matter what kind of banquet, there is a suitable style of Gao Duan, with a soft, sweet and sticky flavor, crispy to the bone.