The materials required to apply for a health certificate are:
1, you need to prepare two one-inch bareheaded photos and ID cards before the physical examination;
2. HBV carriers with normal liver function can legally apply for a health certificate;
3. Preventive health examination is conducted once a year, and the certificate is valid for one year from the date of passing the medical examination;
4. If all physical examination items are not completed or the physical examination results do not meet the conditions for issuing health certificates, no health certificates will be issued;
5, suffering from dysentery, typhoid fever, viral hepatitis A, viral hepatitis E and other digestive tract infectious diseases, as well as active tuberculosis, suppurative or exudative skin diseases and other diseases that hinder public health, can not obtain a health certificate, the disease can be fully recovered before handling;
6. Health certificate refers to the certificate of preventive health examination, which is issued by qualified institutions such as CDC and medical institutions to prove that the holder has passed the physical examination of related projects. Professional regulations made to prove the health quality of the inspected have greatly protected the health of employees and customers.
The process of health certificate is as follows:
1, according to the personnel list determined by the health supervision agency, go to the health inspection unit for preventive health inspection, and uniformly use the Preventive Health Checklist of People's Republic of China (PRC) formulated by the Ministry of Health;
2. Conduct a physical examination before handling the health certificate;
3. Bring your ID card and two one-inch bareheaded color photos, pay the medical examination fee at the toll booth, get the medical examination form, paste the photos (the other one is for the health certificate), and fill in the basic information such as name and gender;
4. Laboratory blood collection and stool anal swab test;
5, internal and surgical routine physical examination;
6, X-ray chest X-ray;
7. Complete all physical examination items;
8. If the physical examination results meet the conditions for issuing health certificates, health certificates shall be issued after passing the training of health laws and regulations organized by health supervision institutions. If the physical examination results do not meet the conditions for issuing a health certificate, a health certificate shall not be issued.
The conditions for obtaining a health certificate are:
1, health certificate refers to the certificate of preventive health examination, which proves that the examinee has the health quality to engage in business regulations;
2. Health certificates mainly involve six diseases in five industries, which greatly protect the health of employees and clients. Health certificate refers to those who produce and manage food and drinking water, those who directly engage in cosmetics production, those who directly serve customers in public places, and those who are harmful to workers;
3, radiation workers and students at school, according to the provisions of the national health regulations, health examination before employment, during employment and during school.
The basic concept of health certificate is:
1. Health certificate refers to the certificate of preventive health examination, which proves that the examinee has the health quality stipulated in this major. Health certificate mainly involves six diseases in five industries, which greatly protects the health of employees and clients;
2, health certificate refers to the food and drinking water production and management personnel, personnel directly engaged in cosmetics production, public places that directly serve customers, hazardous workers, radiation workers and students at school. According to the provisions of national health laws and regulations, carry out health examination before employment, during employment and during school;
3. The diseases mainly involved in health examination include dysentery, typhoid fever, active tuberculosis, dermatosis (infectious) and other infectious diseases. If you find these diseases, don't engage in hairdressing and beauty, direct contact with imported food, public toilets and other work that directly serves customers. You can only work if you are cured.
To sum up, you can apply for a health certificate according to the above process and the above materials.
Legal basis:
Article 10 of the Regulations for the Implementation of People's Republic of China (PRC) Food Safety Law
The administrative department of health of the State Council shall, jointly with the food safety supervision and management, agricultural administration and other departments of the State Council, formulate the national food safety standard plan and its annual implementation plan. The health administrative department of the State Council shall publish the draft national food safety standard plan and its annual implementation plan on its website for public comments.
Article 11
The health administrative departments of the people's governments of provinces, autonomous regions and municipalities directly under the Central Government shall, in accordance with the provisions of Article 29 of the Food Safety Law, formulate local standards for food safety and publicly solicit opinions. The health administrative departments of the people's governments of provinces, autonomous regions and municipalities directly under the Central Government shall, within 30 working days from the date of publication of local food safety standards, report the local standards to the health administrative department of the State Council for the record. Where the health administrative department of the State Council finds that the local food safety standards for record violate laws, regulations or national food safety standards, it shall promptly correct them.
Where local food safety standards are abolished according to law, the health administrative departments of the people's governments of provinces, autonomous regions and municipalities directly under the Central Government shall publish the abolition on their websites in time.
Article 12
Special foods such as health food, formula food for special medical purposes, and formula food for infants and young children do not belong to local specialty foods, and local food safety standards shall not be formulated for them.
Article 13
After the publication of food safety standards, food producers and business operators can implement them before the implementation date stipulated in the food safety standards, and publicize the implementation situation in advance.
Article 14
Food production enterprises shall not formulate enterprise standards lower than those required by national or local food safety standards. Where a food production enterprise formulates enterprise standards whose food safety indicators are stricter than national or local food safety standards, it shall report to the health administrative department of the people's government of the province, autonomous region or municipality directly under the Central Government for the record.
Where a food production enterprise formulates enterprise standards, it shall be open to the public for free inspection.