1, facial whitening
Sugar is rich in vitamins, and its whitening effect is no less than those of expensive skin care products, and it is safe and has no side effects. Every time you wash your face, add sugar to warm water and wash your face normally.
2, fast hair
In winter, you often have to wait 2 hours to make dough. Can you just sit around and worry? Adding yeast and a spoonful of sugar to the dough can improve the activity of yeast and ferment quickly. This not only shortens the time of kneading dough, but also makes steamed bread softer and more delicious!
Step 3 Skillfully peel chestnuts
Once the boiled chestnut skin is peeled off, there is often a layer of endothelium inside, which is really troublesome to eat. If you want to eat a chestnut beautifully, soak it in white sugar water the night before cooking again. The chestnuts cooked in this way can not only be peeled completely, but also have beautiful colors.
Matters needing attention in buying white sugar
1, depending on the commodity name
Most of the white sugar sold in the market is refined from sugarcane and beet through a series of processes such as squeezing or soaking. Unlike brown sugar and rock sugar, white sugar is delicate and white in appearance. When buying white sugar, if you pay attention, you will find that there are more than one kind of white sugar, mainly white sugar and soft sugar.
Sugar has larger particles and is widely used in daily life, which is suitable for all kinds of cooking and eating scenes. Soft white sugar is made of refined white sugar and about 2.5% invert syrup.
Simply put, soft white sugar has finer particles, faster dissolution, softer taste and higher sweetness, and is suitable for direct food, or as a seasoning for cold dishes and cold drinks. However, due to the addition of invert syrup, soft white sugar is easy to get wet if it is not stored properly, and the price is more expensive than ordinary white sugar.
2. Look at the quality level
After confirming the type of sugar to be purchased by the commodity name, the second piece of information to be read next is the quality grade indicated on the sugar bag. According to our country's standards on white sugar, white sugar is divided into four grades: refined, excellent, first-class and second-class, and soft sugar is divided into three grades: refined, excellent and first-class.