How to maintain meat in summer?

Summer is a critical period for succulents. If it is properly maintained all summer, it will often get the best growth and flowering. In order to ensure the health of succulents, we should pay attention to the following points: sunshine.

In summer, fleshy meat generally needs moderate sunshine, but don't be exposed to sunlight for too long, and water it properly.

In summer, fleshy meat needs enough water, but it can't let the roots accumulate water. Too much water will lead to root rot, clean up weeds.

Weeds around flowerpots should be cleaned regularly to avoid affecting the normal growth of succulents, and fertilization should be applied.

Because it is particularly hot in summer, organic fertilizer can be applied once every 15 days, which is helpful for the healthy growth of meat.

Although summer maintenance is very important and complicated, as long as the method is proper and given regularly, your flesh will perform well.

In addition, in addition to summer maintenance, we should take care of it in spring, summer, autumn and winter. For example, proper control of light and fertilization can make the growth of succulents healthier and achieve its maximum cost performance.