Glass products can be selected as rice wine, which needs fermentation. Stainless steel products are prone to produce heavy metals such as chromium after fermentation, which is extremely harmful to the body and easy to be poisoned by heavy metals. Stainless steel products can not be used for fermentation, such as rice wine, yogurt and so on. , can not be used for making tea, drinking milk, soy milk and other acidic items. With these foods, it is easy to produce chromium. In order to be healthy and avoid heavy metals exceeding the standard, it should be used with caution.
Rice wine can be processed in stainless steel containers. Just clean the stainless steel container. Plastic containers cannot be used, because rice wine contains alcohol, and the plasticizer in plastic will dissolve in alcohol.