I. Health care
1, classrooms, dormitories and outdoor health responsibility areas of each class.
2. Temporary or surprise cleaning areas allocated by kindergartens.
Second, the cleaning requirements
1. Each shift should be cleaned three times a day (in the morning, after lunch and in the afternoon) to ensure cleanliness, neatness and standardization all day.
2, every Monday for the whole park cleaning day, to ensure that the classroom, health area and dormitory clean without dead ends.
3. The task of temporary surprise cleaning should be completed quickly and with high standards.
Third, clean standards.
1. Classroom: indoor items, cleaning tools and indoor layout such as floors, walls, blackboards, doors and windows, electrical equipment, tables and chairs, platforms, etc. should be neat and clean, so as to achieve "six noes", that is, no sputum stains, no dust cobwebs, no paper scraps, no depictions, no sugar traces and no garbage, otherwise,
2. Dormitory: There are no cobwebs in the room, no graffiti marks on the walls, doors and windows, lockers, tables and chairs (stools), no dust, no ropes, no clothes hanging, no stickers, and the ground (including under the bed) is clean, without sewage and paper scraps. Bedding is neatly stacked; Daily necessities shall be placed in an orderly manner according to the designated location, and garbage shall be put into the designated location in time, otherwise, each item will be deducted 1 minute.
3. Stairs and corridors: The floors of stairs and corridors should be cleaned; Clean the walls and outdoor guardrails with rags, and there is no spider web on the ceiling and corner; Take out the garbage in time. Otherwise, each item will be deducted 1 minute.
4. Toilet: There is no garbage on the ground and beside the urinal, and there is no graffiti on the wall. Otherwise, each item will be deducted 1 minute.
5. Outdoor health responsibility area: clean and beautiful. To achieve "six noes", that is, no phlegm, no accumulated soil, no scraps of paper, no depiction, no waste gas and no garbage.
Four. Inform praise
Inform the whole park of the results of health inspection and appraisal of each class. Check the hygiene of the whole park once a month and criticize the classes with the worst hygiene. The class with the worst hygiene for three consecutive times can be awarded the title of "Advanced Hygiene Class" and awarded a certificate.
Commend student cadres and schools who dare to manage boldly, are strict, and are serious and responsible for outstanding achievements in health inspection and appraisal work.
I hope and believe that through the active efforts of all teachers and students, a clean kindergarten will become a beautiful scenery in Qiuqiao Middle School, laying a solid foundation for kindergartens to create green kindergartens.
After the outbreak, the second disinfection plan for kindergartens is to prevent and control the epidemic and resume classes to create a clean campus environment. According to the relevant policies, laws and regulations, combined with the actual situation of our school, these measures are formulated.
First, improve the environment and clean the campus.
(1) Improve the campus environment comprehensively.
After returning to school, the campus will be thoroughly cleaned, with emphasis on teaching buildings, dormitory buildings, administrative buildings, guest houses, student affairs centers, doorposts, main roads and other crowded areas. Disinfect and ventilate the duty room, building hall, stairwell, walkway, elevator, school bus, toilet and other areas with high epidemic risk in time. Clean up and remove campus garbage in time, and do not pile up or hoard garbage.
(2) Keep the sewer network unblocked.
Do a good job of digging ditches and draining water, removing impurities and dirt, dredging sewage and cleaning septic tanks in advance. Septic tanks should be dug once a month, sealed well, and prepared in advance for the coming rainy season to avoid the blockage of sewer network.
(3) Keep the campus environment clean
1. Combine comprehensive cleaning with daily key cleaning, so as to ensure that the campus has no dead ends and full health coverage, and keep the campus clean, hygienic and beautiful all day.
2. The public part of the teaching building is cleaned and disinfected every day (including classrooms) and recorded.
3. Regularly clean up the open ditches, green belts, scraps of paper peels and other rubbish on the road.
4. Strictly control the breeding grounds of mosquitoes and flies to avoid spreading diseases.
5. Campus green belts should be trimmed regularly, and waste branches should be cleaned up in time.
Second, ventilation and disinfection, strict specifications
(1) key places for disinfection and ventilation: teaching buildings, dormitories, administrative buildings, business centers, libraries and other buildings.
(II) Disinfection and ventilation cycle: the public areas are ventilated and disinfected every day, and other areas are disinfected and sealed every five days before classes are resumed and every seven days after students return to school, so as to ensure all-round coverage of environmental sanitation and leave no dead ends.
(3) Specific requirements for disinfection
1. Disinfection scope: indoor floor, balcony, toilet and various sanitary corners. (If students have other disinfection requirements, they can inform the staff and pay more attention to disinfection. )
2. All staff involved in disinfection should be trained in relevant knowledge to ensure the safety of themselves and others and successfully complete disinfection work.
3. Disinfecting water should be diluted in strict accordance with the requirements of the manual. There must be more than two people in and out of the dormitory during disinfection. Disinfection workers should take good care of students' belongings during disinfection, and carefully spray them in place during disinfection.
4. Before disinfection, the staff should ensure that all doors and windows are closed, so as to maximize the role of disinfection water. After disinfection, there may be the smell of residual disinfection water, and then open the window for ventilation after 48 hours.
(four) the specific requirements of disinfection and ventilation management
1. The building manager is responsible for each dormitory building, and every disinfection should be recorded and signed in detail.
2. After each disinfection, the building management center shall inspect and accept the building and publish the inspection results for archiving.
After the outbreak, the third disinfection plan for kindergartens is to do a good job of disinfection during the prevention and control of kindergartens after the start of school, and to ensure the personal health and safety of some teachers and children. According to the requirements of prevention and control of pneumonia in novel coronavirus, XXX Department has formulated a disinfection plan for kindergartens during the prevention and control.
First, the kindergarten health cleaning and disinfection working group:
Group length:
Deputy team leader:
Members:
Job responsibilities: the team leader is responsible for leading the organization and implementation of campus sanitation and disinfection work and ensuring disinfection materials; The deputy head is responsible for carrying out disinfection business training and sanitation and disinfection work in all office areas; The class teacher in charge of each class is responsible for implementing the sanitation and disinfection work of each class, and doing a good job in epidemic prevention and health promotion.
Second, the division of sanitation, cleaning and disinfection areas:
(1) Head of activity room:
Responsible for the cleaning and disinfection of activity rooms (classrooms, art rooms, scientific discovery rooms, multifunctional activity rooms, etc.) in the teaching building. ) organized and implemented by the responsible person.
1. The teacher on duty does simple cleaning after work.
2. At noon 12:30- 13:00, the classrooms of each class are cleaned routinely. Wipe tables and chairs, toy cabinet door handles and all-in-one machines with 75% ethanol.
3. After work, the teachers on duty should carry out sanitary cleaning and disinfection.
(2) Head of the office:
Responsibility area: the office sanitation and disinfection work shall be organized and implemented by the heads of various departments.
(3) Head of outdoor venue:
Responsibility area: the person in charge of outdoor venues (large toys, gates, entrances and exits) is responsible for organizing the implementation of sanitation and disinfection.
(four) the person in charge of the teaching building:
Responsibility area: the class teacher is responsible for formulating the implementation measures for sanitation and disinfection of the teaching building (the leading group for kindergarten prevention and control one week before the start of school).
(five) the person in charge of the public * * * region:
Responsibility area: the classes in the divided area are responsible for the sanitation and cleaning of indoor public areas such as kindergarten public areas, halls and corridors, and the person in charge of public areas is responsible for disinfection.
(six) the person in charge of the isolation zone:
Responsibility area: the health room and the teacher on duty are responsible for organizing and implementing the sanitation and disinfection work in the isolation area.
Third, the disinfection frequency:
1, class activity rooms and corridors are disinfected once a day.
2. Every bathroom should be disinfected in the morning, noon and evening, and cleaned in the afternoon.
3, kindergarten roads, public places disinfected three times a week (one, three, five).
4, each office, activity room disinfection once a day, the escalator disinfection once a day.
5, each region to paste disinfection work records, daily disinfection is completed to fill in the time, the implementer clock.
IV. Hygienic cleaning and disinfection requirements
According to the hygiene, cleaning and disinfection standards of pneumonia in novel coronavirus.
Disinfection scheme of nurseries and kindergartens after the outbreak IV. Work objectives
We should fully implement the norms of nursing work, the detailed rules of nurses' one-day work, improve the level of health care in kindergartens, establish a scientific and reasonable one-day life procedure, cultivate children's good living and health habits, and promote the healthy development of children's body and mind.
Second, the specific measures
1. Strictly implement the food hygiene law, and scientifically and reasonably adjust the recipes according to the seasonal and climatic characteristics to ensure the balanced nutrition of children. Provide reasonable dietary nutrition for children, and make quantitative recipes suitable for children every week. It requires reasonable collocation, adequate nutrition, constantly updated varieties and patterns, diversification and dense collocation.
2. Strictly implement the disinfection regulations for common articles in nurseries and kindergartens, do a good job in sanitation and disinfection, ensure the safety and cleanliness of environmental facilities, and regularly disinfect articles in various places. Conscientiously implement the health inspection system of small inspection once a week and big inspection once a month, put an end to all sanitary dead ends, do a good job of daily ventilation in the classroom, and let the children have a clean, clear and refreshing living environment.
3. Improve children's health management and conduct regular health checks. Physical exercise should be carried out according to different age groups, and children's outdoor activities should be carried out in a planned way to improve children's physical and mental health and enhance their disease resistance. Insist on daily morning inspection and all-day observation, deal with problems in time and make records. Morning check-up is the focus of kindergarten. It is an effective way to understand children's health status and find and treat diseases early. Observe the child's mood at any time throughout the day, take medicine to the child every day and keep records, distribute and feed the medicine on time, and keep records of the child's observation throughout the day. In order to prevent "influenza A", the system of "one touch, two looks, three questions and four investigations" is strictly implemented, and the morning and afternoon inspections are well done. Each class should strengthen the morning and afternoon inspection, do a good job in sanitation and disinfection, and each class should implement the zero report system every day.
4. Strictly control the physical examination of children, do a good job in the prevention and treatment of frequently-occurring diseases, common diseases and infectious diseases of children, and do a good job in tracking management. Do a good job in the physical examination of new children in this semester. New children must have a medical certificate, immunization certificate and a copy, and can only enter the park after passing the medical examination; Do a good job in the registration of children's planned immunization and missed vaccination, do a good job in the annual physical examination of elderly children, strengthen the management registration of weak children and obese children, and establish management files. Do a good job of keeping warm in autumn and winter and help children undress and add clothes on time. Do a good job in the prevention of common diseases and frequently-occurring diseases in autumn and winter; Do a good job of disinfection and mosquito killing in autumn, eliminate the source of infectious diseases, cut off the route of transmission, and put an end to the occurrence of infectious diseases in autumn in the park.
5. Carry out children's mental health education to improve children's psychological quality; Carry out safety education for children and improve their safety awareness; Arrange a scientific and reasonable schedule of daily life and activities and implement it. Organize regular safety inspections to prevent all kinds of injury accidents, solve problems in time, and ensure the safety of children's activities in the park.
6. Do a good job in employee health management and business training. Teachers, nurses and cooks must go to the designated physical examination unit for annual physical examination. You can't go to work until you pass the medical examination. Regular professional training and learning for nurses, through passing, helping and bringing, constantly improve their professional skills, improve service quality and do a good job in maintenance.
7. Make statistics at the end of the period, conscientiously sum up the health care work and make an annual report.
Third, child nutrition.
1. Manage the children's diet, make an adequate recipe every week, make a variety of foods, pay attention to the collocation of nutrients, and ensure the supply according to the quantity. Calculate and analyze the nutrition once a month, and ask the cooks to do a good job in food hygiene and tableware disinfection.
2. Formulate reasonable meal time and frequency, advocate children's meal timing and fixed-point quantification, ensure the reasonable distribution of heat energy and supply for each meal, and ensure the growth and development needs of children.
3. Provide children with drinking water opportunities at any time, and the water temperature meets the requirements.
4. Observe the meal opening time, and it is not advisable to advance or postpone it. Do a good job in pre-meal preparation and post-meal management, wash your hands when sharing meals, and distribute dried vegetables and dried points without direct contact with your hands.
5, canteen employees have a health certificate, according to the "Food Hygiene Law" cooking, food thoroughly cooked, raw and cooked separately, keep the food nutrition during operation, so that the food color, fragrance and taste are complete.
Fourth, hygiene habits.
1. Prepare clean and hygienic toilets and toilet facilities suitable for children, and wash your hands with soap after meals. Especially for children in small classes, teachers should teach children how to wash their hands in time in order to develop good hygiene habits.
2. Put the napkins that children need every day in a fixed place, which is convenient for children to take and disinfect them in time.
3, each class to strengthen the disinfection work before meals, the correct use of disinfectants.
4. Cultivate children to put their hands together after washing their hands, keep their hands clean, strengthen the cultivation of lunch habits, educate children not to be picky about food, and ensure the reasonable absorption of nutrients.
5. Organize the children's lunch, eat it in an orderly and quiet manner, and finish it within the specified time.
6. Organize children to take a walk after meals and observe the children's nap schedule.
7. Grasp the time when children watch TV, and organize children to watch TV and pay attention to sitting posture and distance.
Verb (abbreviation for verb) disinfection and isolation
1, the system of one person, one cup and one towel is implemented, and each class is marked.
2, disinfection cabinet, ultraviolet lamp specialist is responsible for, regular and timely disinfection records.
3. Disinfect some toys, books and bedding that are not suitable for cleaning by using ultraviolet rays and sunlight in the air regularly.
4, strengthen the morning check, do a touch, two look, three questions, four check, for sick children to assist the teacher on duty comprehensive and careful observation, find problems in time.
5. Do a good job in epidemic prevention, strengthen the quarantine of frail children, prevent the spread of chicken pox, flu and other epidemics, and thoroughly disinfect and expose toys and articles in the class where sick children are located.
6. Change bedding and pillowcases in time (once a month) and dry them (once a week).
Security protection of intransitive verbs
1, strengthen children's safety awareness education, teachers in each class should be serious and responsible, formulate rules, put an end to sewing, fractures, burns, loss and other accidents, and ensure children's health and life safety.
2. Teachers on duty and picking up children should observe carefully, and suspicious people should ask and register carefully when they come to the park to pick up children.
3, adhere to the irregular lunch, nap, health and safety inspection.
4. Organize classes to measure the height and weight of children at the beginning and end of the period, measure the vision of middle and large classes, and make records and evaluations.
5. Do a good job in the management of weak and obese children.
Disinfection scheme for kindergartens after the outbreak 5 I. Environmental sanitation
1, often keep indoor and outdoor clean and regular cleaning system. Daily 1 minor sweep, weekly 1 major sweep. Piece-by-piece contracting, staffing, fixed-point and regular inspection. Pests such as flies, mosquitoes, mice, bedbugs and cockroaches should be eliminated. There should be no broken bricks, dirt and sewage outdoors, and the sewers should be unobstructed, and there should be no breeding grounds for mosquitoes and flies.
2. Toy cabinets and toys should be cleaned and disinfected 1 time every day to keep them clean and tidy.
3. Always keep the indoor air circulating and sunny, and open the window regularly for ventilation in winter.
4, the toilet should be clean and ventilated, regular cleaning and disinfection. Make sure there are no stains and smells.
5. Wipe the table, chair and bed for children every week 1 time.
6, children's quilts, sheets, pillowcases, etc. Should be cleaned regularly, kept clean and neatly stacked.
7. Set garbage bins in a fixed position, and disinfect and clean them regularly.
8. Dispose of urine of children with infectious diseases in time.
9. Do a good job in indoor and outdoor environment in a planned way to achieve "five modernizations" (beautification, greening, purification, safety and children).
Second, personal hygiene.
1. Arrange the daily life of infants and young children reasonably, so that they can eat, sleep and exercise regularly and live a lively and happy life.
2, each child a bowl of a towel, daily necessities should be special, do a good job of disinfection.
3. Develop a good habit of washing hands before and after meals, and wash your hands at any time when you are dirty. Let children wash their hands and faces with running water.
4. Rinse your mouth after meals and educate the middle and large class children to brush their teeth every morning and evening.
5. Educate children to wash their hair 1 time every week, take a bath at least 1 time every day in summer, and keep themselves clean at all times.
6. Handkerchiefs should be dedicated and replaced daily.
7. Keep the baby's clothes clean and tidy, and wash and dry clothes, bedding and sheets frequently.
8. Cultivate children's civilized and hygienic habits, such as not blowing your nose, urinating or defecating, putting your hands in your mouth, wiping your eyes, picking your nose, eating, sleeping and undressing correctly.
9. Protect the eyesight of infants and young children. The classroom should pay attention to lighting and have good lighting equipment. It is not advisable to watch TV often. Each small class shall not exceed 10- 15 minutes, and the large class shall not exceed 20-30 minutes. The TV set should be placed on the table 1- 1.2 meters above the ground, and the best picture can be obtained according to the debugging table. The first row is not less than 2 meters away from the screen, and the last row is not more than 5 meters.
Third, the disinfection system
1, facial towel is special, disinfected daily, and rice bowls, plates, spoons and chopsticks are disinfected every meal. Be careful not to pollute after disinfection.
2. The dining table should be scrubbed with soapy water before use, disinfected after eating, the tablecloth should be dedicated and disinfected after use.
3. Peel or peel the fruit after washing.
4. Tableware should be washed with special washing liquid, then washed with clear water, and finally disinfected.
5. In case of infectious diseases, strict disinfection is required during isolation.