What are the dietary precautions for liver fibrosis?

1. Don't drink. As long as you have liver disease, whether it is hepatitis, fatty liver, liver cirrhosis or liver cancer, the first thing you must stay away from is alcohol, because alcohol is mainly metabolized by the liver, and when liver cells have been damaged, the ability to metabolize alcohol is extremely low, and drinking alcohol is easy to cause liver function deterioration.

2. Eat less greasy, fried, pickled products, moldy foods and foods containing artificial colors and artificial additives. The poor digestive ability of patients with liver fibrosis is due to insufficient bile output, which affects the absorption of fatty foods and fat-soluble vitamins. Therefore, it is best to eat less greasy, fried, fermented foods and pickled products such as sausages and bacon. At the same time, it is best to take the principle of small amount and multiple meals to reduce the burden on the liver and gallbladder.

3. Eat digestible protein food. Eating more digestible protein foods, such as deep-sea fish, low-fat milk, protein and tofu, is a good choice. These diet vegetables are easy to find, so take them for a long time.

4. Pay attention to medication. It can be treated by strengthening the body resistance and removing blood stasis in traditional Chinese medicine.