Both the Yellow River civilization and the Yangtze River civilization are important sources of Chinese civilization for 5,000 years.
The Sanxingdui Cultural Site dates back 4,800 years, which confirms with many Bashu cultural relics and finds the direct source of the development history of LU ZHOU LAO JIAO CO.,LTD Co., Ltd.
According to scholars' research, "Shaman culture" prevailed in ancient Bashu, and wizards anesthetized themselves with alcoholic drinks in order to give them to the gods.
From this, we can easily see the precocity, prosperity and unique charm of ancient Bashu wine culture.
Bashu people's wine-making has always been self-contained and fruitful.
The Northern Wei Dynasty's Qi Yao Min Shu Qi Stupid Qu Bing Wine records the brewing method of Bashu people: "Shu people brew wine, taking five buckets of running water in December, two kilograms of wheat qu stained with mud, freezing in January and February, taking three buckets of juice, boiling with three buckets, blending strength and softness, and sealing for several days."
For my meal, it is as smooth as sweet wine and can't be intoxicating. There are many people who are warm, warm and warm.
"The' mash' here is mash (mud glutinous rice).
According to historical records, Luzhou belonged to Pakistan from ancient times to the Qin Dynasty.
According to experts' research, Ba people (including Luzhou people) participated in Zhou's attack, achieved outstanding results and received awards.
Among them, Yin Jifu was an important minister who assisted Zhou Xuanwang.
One of the authors of The Book of Songs, a native of Guyangyang, is recognized as the ancestor of Yin people in the world.
In the early Han Dynasty, when Mao Gong wrote Biography of Mao Poetry, he explained the Book of Songs, and in the Western Han Dynasty (53 BC-BC 18), he wrote about the Book of Songs.
According to "Rebuilding Yin Jifu Temple in Zhou Qing Dynasty" written by Lei Jie in Wu Jia in the 13th year of Ming Jiajing (1534), Yin Jifu was from Jiangyang.
"Zhonghua Book Company, 2002 edition" Records of Pingyao Ancient City "also contains on page 248:" Yin Jifu (date of birth and death is unknown), that is, the father of Xi Jibo.
The name of is Jia, and the father of Zi () is the official name of Yin.
Jiangyang (now Shidong Town, Longmatan District, Luzhou City, Sichuan Province) is a native.
In Xia and Shang Dynasties, Luzhou was the "land of Liangzhou" and Zhou Dynasty was the "land of bazi".
As the saying goes, "the beauty of sake begins with Reggie". Bashu produced "Ba Xiang Qing" wine, which was once a tribute of Zhou Dynasty. Yin Jifu, a native of Jiangyang, wrote Ceng Yun in The Book of Songs: "Show your father's shallowness and make a hundred pots of sake.
Li Daoyuan, a geographer and essayist in the Northern Wei Dynasty, described Jiangyang County in his famous geographical work Notes on Water Mirrors (Volume 33) and (I): "There are Ba people in the village, and the villagers are good at making wine, so it is commonly known as Ba, and the county is famous for its wine.
"Visible, no matter from the geographical point of view, Baxiang sake is recorded in the poems of Luzhou Yin Jifu.