If you want to be healthy and delicious, why not have a bowl of sweet chicken coconut? What should I pay attention to when cooking?

Chicken coconut is a cool and nourishing delicacy, especially suitable for nourishing the body and people of all ages. Coconut is rich in nutrition, containing many trace elements such as potassium and magnesium, and also contains effective components such as lauric acid and medium-chain fatty acids. Coconut also contains a lot of protein and vitamins. Eating coconut regularly is very beneficial to human health.

? Another main ingredient of chicken coconut is chicken, which contains trace elements such as protein, fat, carotene, calcium, phosphorus and iron. Adding coconut and chicken to chicken coconut can strengthen the body, supplement nutrition, warm up qi and blood, promote fluid production and strengthen the spleen.

Chicken coconut should be made of chicken, which is tender, smooth and nutritious, and coconut should be made of older coconut, which is rich in flavor, delicious and more nourishing.

First make a small hole in the coconut, pour out the coconut juice, then remove the coconut shell with a tool, take out the coconut meat, cut it into small pieces, and cut the chicken into small pieces. Put the cut chicken pieces and coconut meat into a large casserole, pour coconut juice or add a little water. Do not use too much water. Bring the chicken soup to a boil, carefully skim off the floating foam, then turn the heat down and add some ginger slices.

? When eating chicken coconut, it should be accompanied by special dipping sauce, so that the chicken will taste more delicious. In a small bowl, add soy sauce, Jiang Mo and pepper, and squeeze in some small green orange juice. If there are no small green oranges, you can choose green lemons and mix all the seasonings evenly. After the chicken is cooked, dip it in the prepared dip. It tastes sweet and fragrant. The coconut chicken soup in the pot has a rich aroma, a faint fruity aroma and an attractive appetite.

? Although chicken coconut is a specialty of Hainan, it has been loved by more and more foreign diners now, because its fragrance is pleasant and its rich and delicious taste is particularly unforgettable.