Is Lixian Vocational Secondary School in Hunan Province public or private? A: Business.
What about the teachers in Lixian Vocational Secondary School in Hunan Province? Number of full-time teachers, number of professional teachers, number of "double-qualified" teachers with bachelor degree or above, number of teachers with graduate degree or master degree 3 16, 29 1, 160, 278, 7, Lixian Vocational and Technical Secondary School, Hunan Province. Introduction to the management of high-star hotels High-star hotels are the halls of management, and their management level determines the hotel. As a student, if you want to enter this industry, you must have good business and management skills.
Operation and management of high-star hotels in Lixian vocational secondary school, Hunan Province
Examples of professional qualification certificates: receptionist, room attendant, restaurant waiter, entertainment waiter, bartender, tea artist and barista.
Employment orientation: graduates of this major mainly face hotels, conference centers, resorts, guest houses and other accommodation units, and are engaged in service work and grass-roots management work in front office, guest rooms, restaurants, recreation and other departments.
Example of continuing study major: higher vocational education: hotel management undergraduate course: tourism management
Professional ability requirements: 1, with good etiquette and communication skills, and abide by the hotel industry code of conduct; 2. Master the basic knowledge and skills of hotel service and management, and have basic knowledge of etiquette, health, food nutrition and drinks; 3, master the hotel lobby, rooms, restaurants, recreation and other departments of the work process and service standards; 4. Master and use special service skills such as reception in front office, room service, catering service, entertainment service and management, tea service, etc., and be able to complete services such as accommodation, catering, conference, entertainment and tea service; 5. Be able to handle the standard and general unconventional problems in the process of reception, room service, catering service and entertainment service in the front office; 6. Be able to use foreign languages for reception services and business exchanges.
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