Harm: The most common harm of spores to human body is that when food is stored by heating, spores often lead to the failure of preservation. This is because spores are extremely heat-resistant, and general heating method can't kill them. Therefore, in terms of disinfection service characteristics, spores are the most resistant organisms in the whole biological world, with outstanding heat resistance, chemical resistance and radiation resistance. Whether the spores of some representative bacteria can be killed is the main basis for measuring and formulating various disinfection and sterilization service standards.
Tuberculosis caused by the invasion of mycobacterium tuberculosis into human body is a chronic consumptive disease with strong infectivity, among which tuberculosis is the most common. Tuberculosis patients cough, sneeze and laugh, so that droplets with mycobacterium tuberculosis are sprayed out of the body, and healthy people will be infected after inhaling mycobacterium tuberculosis.
Hazard: Mycobacterium tuberculosis enters the body through respiratory tract, digestive tract and damaged skin mucosa, invades various tissues and organs, and causes tuberculosis of corresponding organs. Disinfection service experts pointed out that tuberculosis has a strong viability in the surrounding environment, and tuberculosis is still an important infectious disease.
There are many kinds of human diseases caused by viruses, including common diseases such as influenza and chickenpox, as well as serious diseases such as smallpox, AIDS, SARS and avian influenza. ?
Hazard: This virus is specific and parasitic. Although it can't reproduce in food, food provides it with good conditions, so it can stay in food for a long time. Once the food contaminated by virus is eaten, the virus can multiply in the body and cause infection, thus causing virus harm.
The harm caused by the virus is serious. For the spread of infectious diseases, the awareness of disinfection service must be printed in your mind. It is recommended to prepare disinfection service supplies at home and disinfect them regularly.
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Disinfection technology of vaporized hydrogen peroxide in Shanghai Fantong Biotechnology Co., Ltd.
Disinfection is an effective measure to cut off the spread of virus. Among all kinds of environmental disinfection service technologies, vaporized hydrogen peroxide disinfection service technology is recognized as an ideal sterilization method, and it is a new choice for biological purification in pharmaceutical, biological and medical and health industries, and its killing rate of biological indicator-Bacillus stearothermophilus can reach 6log. The vaporized hydrogen peroxide sterilizer developed by Shanghai Fantong Biological Disinfection Service Co., Ltd. is suitable for the comprehensive disinfection of space environment surface and air, and has a good effect of killing bacterial spores.
? Food-grade hydrogen peroxide is colorless and odorless. After disinfection, it is decomposed into water and oxygen without residue. There is no need to rinse with clean water to remove slag, which is non-toxic and pollution-free to human body and environment. The vaporized hydrogen peroxide sterilizer of Shanghai Fantong Biological Disinfection Service Company makes gaseous hydrogen peroxide more oxidizing, and the generated free hydroxyl groups are used to attack cell components, including lipids, protein, DNA, etc., thus achieving the requirements of thorough disinfection. Effectively kill pathogenic microorganisms such as bacteria, fungi, mycobacteria and viruses. Gas can cover all surfaces in the space, sterilize at 360 degrees without dead angle, and do not corrode surfaces and instruments. It is a safe, efficient, environmentally friendly and energy-saving disinfection service new technology. At present, Fantong Bio's vaporized hydrogen peroxide disinfection robot is being used in medical industry, biological laboratory, animal laboratory, food industry, schools, kindergartens, offices and other disinfection demand industries.