What is good for stomach trouble?

For stomach diseases, you can drink liquid foods such as porridge and soup properly, and you can also choose light and digestible foods such as vegetables, fruits and meat to reduce the irritation to the stomach and avoid further aggravation of stomach diseases. 1, liquid food: During the acute attack of gastric diseases, you can choose to eat porridge or soup, including millet porridge, barley porridge, chicken soup, mushroom and vegetable soup, etc. It is not only nutritious, but also easy to digest and absorb, without increasing the burden of gastrointestinal digestion, with less stimulation to the stomach and avoiding the aggravation of the disease. 2, light food: during the stable period of stomach trouble, you can eat fresh vegetables and fruits, such as spinach, cabbage, apples, bananas and so on. These foods are nutritious and contain vitamins, cellulose and trace elements. And the taste is light and non-irritating, it will not cause harm to the stomach, and it can also supplement the nutrition you need. 3, high-protein food: in the recovery period of the stomach, you can choose to eat meat containing high protein, you can choose light cooked fish, beef and so on. It can supplement the nutrients needed by the body and provide the energy needed for exercise. But we should pay attention to the right amount and not eat too much, so as not to aggravate the severity of stomach trouble. Patients with gastropathy should actively adjust their diet to avoid eating irritating food and damaging gastrointestinal mucosa. If the condition is serious, you should seek medical treatment in time, and under the guidance of a doctor, take oral medicine or take surgical treatment to promote the improvement of the condition and improve the symptoms.