Hongqiao Community Health Service Center, Meilong Community Health Service Center and Wujing Community Health Service Center. Submit the following certification materials to the designated medical institutions: 1) unified social credit code certificate (or business license, organization code certificate, private non-enterprise registration certificate, etc. ) A copy of the public notice board for temporary registration of food, cosmetics, public places, drinking water and other institutions in the city, or the public notice board for temporary operation of food stores, which must be stamped with the official seal of the user or operator. The first application has not yet obtained the temporary registration bulletin board of folk restaurants or the temporary operation bulletin board of food stores. 2) Employment certificate and employment certificate issued by the user (labor contract, work certificate, employment agreement, etc.). ) .3) Employee's valid ID (copy)
Article 45 of the Food Safety Law of People's Republic of China (PRC) shall establish and implement the health management system for employees. Persons suffering from diseases that hinder food safety as stipulated by the administrative department of health of the State Council shall not engage in direct contact with imported food.
Food production and marketing personnel engaged in direct contact with imported food shall undergo annual health examination and obtain health certificates before taking up their posts.
skill
The above answer is only for the current information combined with my understanding of the law, please refer carefully!
If you still have questions about this issue, I suggest you sort out relevant information and communicate with professionals in detail.