Protein provided by Taizile I infant milk powder is close to breast milk in terms of fat and carbohydrate, and also contains vitamins, minerals and taurine necessary for infants. Immunoglobulin, brain gold and lecithin in the product. It is proved by infant feeding that it can ensure the nutritional needs of infants.
The second stage of Taizile infant milk powder is specially prepared for infants aged 6- 12 months on the basis of the first stage of milk powder. It supplies more protein and vitamins according to the needs of baby's growth and development and the characteristics of dietary changes, and accelerates the adaptation of baby's digestive tract to non-dairy foods. Rich calcium and phosphorus contribute to the normal development of baby's bones and teeth. Lecithin and DHA contribute to brain development.
Le Phase III milk powder is specially formulated for children aged 65,438+0-3 years on the basis of Phase II milk powder. According to the characteristics of children's growth and development, dietary changes and physiological needs in this period, it is rich in vitamins, iron, zinc, iodine and other essential trace elements, immunoglobulin, DHA and lecithin, which is conducive to stimulating appetite and promoting physical development.
Taizile growing milk powder is a milk powder prepared for children aged 3-7 years on the basis of the third stage milk powder. Balance and comprehensively strengthen the vitamins, lecithin, minerals, trace elements, immunoglobulin and DHA necessary for children's growth, make up for the deficiency of children's dietary nutrition, and provide necessary nutrition for children's healthy growth.
Taizile nutritional milk powder for middle-aged and elderly people is high in protein, calcium, fat and sucrose. Adding bifidobacteria (fructooligosaccharides and isomaltooligosaccharides) can promote the proliferation of intestinal bifidobacteria, and harmful bacteria cannot be colonized.
Strengthen selenium, vitamins and trace elements. It is specially prepared according to the dietary characteristics, metabolic characteristics, various diseases and physiological needs of middle-aged and elderly people. It is suitable for middle-aged and elderly people and diabetics to drink, increase the intake of calcium in diet and improve the quality of life of the elderly.