What is the so-called yes but?

Q: What is the so-called yes but? A: The following are the reasons for "welcome" and "welcome": friends from other provinces want to have dinner with Guangzhou people, and when ordering food, they often hear Guangzhou people say "welcome" or "welcome"; Get along for a long time, of course, you will know that these two words mean "no matter what". According to the word surface, how can "welcome" and "yes but" be linked with "casually"? How did this happen? The "welcome" actually originated from a warlord in the south of ancient China, who accepted the will of the emperor.

Catch up with sth (sth)

So he asked the ministers to come up with a plan: "Let's do it."

Don't talk about the law "that is to say, as long as you can do it, you can do it in any way. Spread so far

It becomes a dialect pronoun of "casually". And "yes but" is actually a "material Dan"

That is to say, things are slightly noticeable; It comes from: "If you look at things, you will be comforted. You are both safe and chivalrous. " "People" leave "Ren"

"Xia" here means to be unconventional.

in other words

You can do whatever you want to do

Just trying to figure things out.

Spread so far

It also means "whatever". The original post is from Netease community: club.163/viewtarticlebyww.m? Guangdong & articleid = Guangdong _10f0b87756835bd _ 0blog.sun0769/user1/36/archives/2005/197 * * * * * * * *. A: Basically, the so-called "yes but" is actually based on steamed eggs, salted egg yolks and other materials. The following are some examples: (1) China Hong Kong Causeway Bay hysan avenue China-Hong Kong Agricultural Park Hotel-Steamed seafood egg taste index: "Yes but", taken from Cantonese dialect. The boss here has turned the indecisive "yes, but" into a dish of Xian Yi, old and young Xian Yi, which can be said to be a stroke of genius. Although it is mainly steamed eggs, the steamed eggs are full of seafood, scallops, mushrooms and roast duck skins, which makes this home-cooked dish not only popular with the public, but also very healthy. fg 1 14/Default/command/0609h 1x hongkong food guide/CGI-bin/search . pl？ Reading and reading. Id = c9 & ampL=c Picture reference: honggongfoodguide/image/C9 (2) There is also a dish in Shanghai: Caidiexuan "Yes but" of the butterfly-picking chef at No.335 Fuxing Road, Luwan District, Shanghai is casual in Cantonese, but the "Yes but" of the butterfly-picking chef is not casual at all. Stir-fried fresh shellfish, roasted goose, kale, shrimp, mushrooms, etc. Evenly sprinkled on the white steamed egg white, and then decorated with golden salted egg yolk, colorful and beautiful. -pub/forum/thread-747941-1(3) user-made "yes but"-steamed eggs with lobster sauce: take 2-3 eggs, break their shells, put them in a stainless steel flat plate, stir them with chopsticks and add them. su 138226 . blog . hexun/7893567 _ d

To be honest, I think the other person's answer is not unreasonable.

"Yes, but" is not but, I want to scare! ﹕)